Ono Hawaiian BBQ Welcomes its Newest San Joaquin County Restaurant

DIAMOND BAR, Calif. - Sept. 5, 2019 - PRLog -- Ono Hawaiian BBQ, famous for its island-inspired Hawaiian cuisine, commemorates the opening of its third Stockton location in the Eastland Plaza with a luau.  Located off Wilson Way near Fremont Street, the brand's 88^th restaurant invites the community to experience the aloha on Friday, September 6^th.

The festivities begin with a ribbon-cutting ceremony at 10:45 a.m., followed by a raffle from 11:00 a.m. to 1:00 p.m. at which time fifty $100 gift cards will be given away. Attendees will also be treated to a special performance from Hawaiian dancers from 11:30 a.m. until 1:30 p.m.  Guests visiting Ono Hawaiian BBQ on September 6^th will enjoy the location's buy-one-get-one offer on food items throughout the entire day.

"The Central Valley had always been an important growth market for us, and the Stockton community has always given our brand a warm and enthusiastic welcome," said Joshua Liang, Chief Executive Officer of Ono Hawaiian BBQ. "We are proud to be part of this vibrant community, and we look forward to providing new and existing Ono Hawaiian BBQ fans with the delicious food and aloha we are known for."

Ono Hawaiian BBQ's mouth-watering menu features Hawaiian-inspired plate lunches and island specialties like Hawaiian BBQ Chicken, Spam Musubi, and Chicken Katsu made through a fusion of flavors. The interior design incorporates an inviting, yet industrial chic-feel inspired by Hawaii's rustic elements including reclaimed wood walls, rope lighting, aqua tiles, and tropical planters.

Ono Hawaiian BBQ is located at 678 N Wilson Way, #101, Stockton, CA 95205 operate Sun-Thurs from 11:00 a.m. to 9:00 p.m. and Fri-Sat 11:00 a.m. to 9:30 p.m. For more information, please call 209-460-1888 or visit http://www.OnoHawaiianBBQ.com/.

About Ono Hawaiian BBQ:
Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up "aloha in every bite" through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates 88 restaurants throughout its two states of operation, with plans to open more in 2019. For more information, please visit http://www.OnoHawaiianBBQ.com/.