Rook Coffee launches Mexican Mocha Style Cold Brew
This exclusive treat is Rook's classic Mocha Style Cold Brew with a spicy kick!
By: Rook Coffee
This rich, chocolatey treat starts with a Mocha Style Cold Brew base, then it's kicked up a notch. Cayenne pepper and a dash of cinnamon are added to the fresh, dark roasted cold brew coffee, which is infused with natural chocolate flavors. Mexican Mocha Style Cold Brew is completely all-natural and contains no artificial ingredients, colorings, syrups or added sugar.
Mexican Mocha Style Cold Brew is best enjoyed with dairy or non-dairy alternative and a touch of sweetener, to help amplify the bold cayenne and smooth chocolate flavors. The cold brew concentrate itself is vegan, if a non-dairy alternative is used. Rook Coffee currently offers almond, soy and coconut non-dairy alternatives at no extra cost.
"Think smooth chocolate, spicy heat and some serious deliciousness packed into your coffee," said Marc Hindman, Director of Brand Strategy at Rook Coffee. "We crafted this extremely special, limited release cold brew coffee and are so excited to share it with everyone."
Mexican Mocha Style Cold Brew launches by the cup on Saturday, May 4 at all Rook Coffee retail locations, and will be available for a very limited time only.
About Rook Coffee When childhood friends Holly and Shawn stepped away from their big city careers and started Rook Coffee in 2010, they wanted to make their customers feel special. From its humble beginning in a 300-square-foot shack, the company has offered the highest quality coffees paired with over-the-top customer service. At Rook, damn good coffee and happiness go hand in hand. To learn more and visit Rook's online retail business, head to: www.rookcoffee.com.