Woody's Bar-B-Q® Is Grilling Up Something New for May
Florida-Based Barbecue Chain Unveils a Tasty New Burger and Brings Back an Old Favorite to Enhance Its Menu for a Limited Time
By: Woody's Bar-B-Q
"Since 1980, we've been well-known – particularly in North and Central Florida – for our slow-smoked meats and comfort food sides," said Yolanda Mills-Mawman, President and COO for Woody's Bar-B-Q. "What many people don't realize is that we offer more than just barbecue and our pit-masters are highly skilled at the art of grilling. We're excited about the premiere of our newest burger as well as the much-anticipated return of our Mushroom Swiss, and hope they receive a great reception from our guests. As a matter of fact, our Hawaiian Burger was once a limited time offer that was met with such amazing feedback, we opted to keep it on our core menu. We'd love to do that again with these latest LTO's."
The two burgers that will be available for a limited time at participating Woody's Bar-B-Q locations include:
The Triple B Burger: A mouth-watering meat lover's masterpiece, the three "B's" that make up the Triple B Burger are a perfectly grilled half-pound beef patty, two slices of crispy bacon, and a generous helping of tender sliced beef brisket. Oh, but it doesn't stop there! Woody's adds cheddar cheese, tomato and lettuce then sandwiches it all between a pair of garlic buttered buns. Guests who fall in love with this carnivore creation have Woody's Bar-B-Q of Huntingdon, Pennsylvania and its owners Mike and Renee Dilberian to thank for it.
The Mushroom Swiss Burger: Back for a limited time engagement, Woody's takes one perfectly grilled half-pound beef patty and stacks it high with melted swiss, sautéed mushrooms and onions, mayo, Worcestershire sauce, crisp lettuce and juicy tomatoes. They then place this savory stack between toasted hamburger buns for a classic burger that never goes out of style.
The former limited time offer burger that ascended to core menu status is the Hawaiian Burger: To give their guests a taste of the islands, tropically-based Woody's Bar-B-Q takes a half-pound of ground black angus steak – grills it to perfection, then tops it with grilled pineapple, diced Bar-B-Q pork, cheddar cheese and Woody's Southern Sweet Sauce. To learn more about Woody's Bar-B-Q – including its list of locations, menu and franchising information, please visit www.woodys.com.
About Woody's Bar-B-Q®: After opening their first Woody's Bar-B-Q (http://woodys.com/
Kasie Bolling - Content Specialist
Out of Her Mind, LLC