The 20th Annual FARE Spring Luncheon

By: Food Allergy Research & Education
 
 
FARE Luncheon 2019
FARE Luncheon 2019
 
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Food Allergy

Industry:
Non-profit

Location:
New York City - New York - US

NEW YORK - March 14, 2019 - PRLog -- Food Allergy Research & Education (FARE) will host the 20th Annual Spring Luncheon at Cipriani 42nd Street in New York City on Thursday, May 9, 2019.  All proceeds will benefit FARE, a national nonprofit organization with the mission of improving the quality of life and the health of individuals with food allergies, and providing them hope through the promise of new treatments.

Sarah Kugelman and Jamie Malkin will be honored for their leadership and advocacy on behalf of children with life-threatening food allergies.  Luca Padovan, TV Actor and Broadway Performer, who is personally affected by food allergies, will be the MC.

Julie Ader, Liana Silverstein Backal, Laura Tisch Broumand, Talia Day, Helen Jaffe, Roslyn Jaffe, Nicole Lenner, Lianne Mandelbaum, Amie Rappoport McKenna, Melissa Rosenbloom, and Stacey Saiontz are this year's Co-Chairs.  Antoinette Griffith, Jennifer Hoine, Stephanie Leichter, and Anna Yaeger are the Vice Chairs.  Harriette Rose Katz and the Gourmet Advisory Service Team are the Event Advisory Chairs.

The luncheon begins at 11:00 a.m. and support levels are as follows: Tables are available for $20,000, $15,000, $10,000 and $7,500, and individual tickets are available for $5,000, $2,000, $1,000, and $500.  The luncheon will feature lunch, a grand raffle, silent auction, food allergy friendly marketplaceand program about the latest in food allergy news.

About FARE

Food Allergy Research & Education (FARE) is the world's leading food allergy advocacy organization and the largest private funder of food allergy research. Our mission is to improve the quality of life and the health of individuals with food allergies, and to provide them hope through the promise of new treatments. FARE is transforming the future of food allergy through innovative initiatives that will lead to increased awareness, new and improved treatments and prevention strategies, effective policies and legislation and novel approaches to managing the disease. For more information, please visit www.foodallergy.org. To join FARE's transformative five-year fundraising and awareness campaign, Contains: Courage™, supporting families living with food allergies and educating ALL communities about the disease, visit  www.foodallergy.org/containscourage.

For press information, contact Tony Manning Consulting, Inc. at (212) 980-1711 or email info@tonymanningconsulting.com.

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Tags:Food Allergy
Industry:Non-profit
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