- Feb. 26, 2019
-- The Dock at Crayton Cove, a Naples landmark restaurant offering waterfront dining, celebrated 43 years of serving Naples on February 13.
Founded by Vin DePasquale, the restaurant is a staple of the Naples community and loved by residents and visitors alike. The Dock celebrates the history of Naples and offers exquisite, Florida-style cuisine with the ambiance of the bay.
"It is such an honor to have been here for 43 years," says DePasquale. "We are looking forward to many more years of being part of the fabric of Crayton Cove in Naples."
The restaurant was recently sold to Doug Traina, a Naples local, who intends to maintain The Dock's legacy, commitment to quality seafood, and the staff. DePasquale will remain involved.ABOUT THE DOCK AT CRAYTON COVE
Located on 12th Avenue South at the City Dock, The Dock at Crayon Cove is a little piece of Naples' history—in fact, for lots of locals and visitors, we're practically part of the family. As The Real Taste of Naples®
, The Dock offers guests what Naples is all about: Bay views, great food and a laid-back atmosphere. A trip to Naples just isn't complete without a visit to the Dock. Open at 11:00 a.m. for lunch, raw bar, and dinner daily, and at 10:30 a.m. for Naples-style Sunday Brunch with a Make-Your-Own Bloody Mary Bar. For more information visit http://www.dockcraytoncove.com/
or call 239-263-9940.