Hollywood Author Josh Hickman Releases Latest Fantasy Book "The Kinfolk: The Cult of Sex and Cheese"
Hollywood writer explores the mad world of cults in his newest, satirical fantasy novel
By: Josh Hickman, author
Hollywood writer Mr. Hickman releases his new book as the fourth in a fantasy book series he has created and published. In THE KINFOLK: CULT OF SEX AND CHEESE he chronicles the rise and fall of a "seductive, fanatical cult" led by the enigmatic Dillman "Papa Dilly" Bradford.
With THE KINFOLK: CULT OF SEX AND CHEESE once again fact meets fiction in the funny fantasy worlds author Josh Hickman creates. This time his fascination with cults has produced a fresh, yet familiar cast of charlatans, rubes, losers, and lucky fools, finding laughs in the cult impulse, religious fervor, and the common pathos of the average person who will do anything to find solace and belonging. Once more, author Hickman focuses his gaze on tragic comedy that is human existence--with all its fears, pitfalls, trials, and triumphs--and again he speaks hilarious truth to power in his latest entry THE KINFOLK: CULT OF SEX AND CHEESE.
"For as long as I've read books I've always been a huge fan of comedic novels," Hickman asserted. "It was time I decided to start expressing my own comedic side of creative writing."
About the Author
Equally fascinated with horror movies, comedians, and true crime since early childhood, Josh Hickman spent equal time wading in the heady waters of Famous Monsters of Filmland magazine, the Three Stooges comedy shorts, and Helter Skelter while growing up in various parts of Texas. When he became a writer, Hickman incorporated his comedic sensibility and lifelong love of the horror and true crime genres into his satiric writings. His past comic novels also include the fictional comedy bio THROUGH TICK & TINN: THE TRUE STORY OF THE GREATEST UNKNOWN COMEDY TEAM EVER KNOWN and the illustrated surreal, cautionary high-seas treasure-hunt saga AMBERGRIS. Hickman lives and works in Hollywood.
The Kinfolk: Cult of Sex and Cheese
Softcover, $14,95; ISBN: 978-1939197559
E-book, $5.99; ISBN: 978-1939197566
Publication date: November 13, 2018
Published by Polyester Press
Websites: www.polyesterpress.com, www.joshhickmanbooks.com
Available at amazon.com, barnesandnoble.com, and booksellers nationwide.
The Barrett Company, LLC