New York/Hamptons Pickles Now Travel the U.S. in Time for the Holiday Season

BROOKLYN, N.Y. - Dec. 5, 2017 - PRLog -- You may have heard the holiday myth of the Christmas Pickle, but households nationwide will be creating their own pickle stories this season, as Horman's Best, a brand known to thousands of New York/Hamptons farmers market shoppers (including TV, film and fashion celebrities) expands its distribution online via their new website: https://hormansbestpickles.com.

Horman's Pickles are known for its variety of flavors and the 11 options on the site include mustard, horseradish, and traditional sour. Sauerkraut, Bloody Mary mix and straight pickle juice—which can be used for picklebacks and pickletinis, as well as athletic endurance and beauty treatments—are also featured on the site. Minimum online order is four jars or jugs and customers can mix and match pickle varieties for a holiday sampling.

"Pickle fans are a unique and passionate market," says Nick Horman, third generation pickle maker and Founder of Horman's Best Pickles. (His father, Nick Sr. handles "traditional" distribution at their factory in Long Island, New York – one of the largest pickle makers in the U.S.). "More than 20,000 people came to Pickle Day in New York this year, and every year I serve thousands more at the markets. Now those people who have missed out because they don't live in the area can find joy in my brines."

Horman's is also partnering with Green Beetz to donate 10% of online sales the week of December 11th to the nonprofit, which educates kids about food and healthy eating. https://www.greenbeetz.org.

Nick Horman is available for interviews and holiday demos including:

• How to make a pickle centerpiece
• Three great holiday cocktails using brine
• The story of building a pickle business (with family)
• The health and beauty benefits of pickles