Food Experience Night in London

BRIXTON, U.K. - Sept. 2, 2016 - PRLog -- Brave or hesitant? Adventure lovers or lovers of tradition? Are you ready to get in the game?

It's not just a drink, not only a taste, not the usual party, but we bring all these things together to create an original and explosive results.

Food Experience brings to London the beloved Italian cuisine in a new look!

The flavors meet the aromas, the view engage the touch in a dance of the senses that satisfies both the body and the mind.

Tradition and innovation of Italian cuisine come together in a new event dedicated to all lovers of good food for a night full of excitement and curiosity.

The more courageous can win a genuine symbol and typically Italian goodness. Curious? Are you ready to accept the challenge?

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1. Welcome Cocktail

A particular Martini Cocktail make with our special ingredient: Small Truffle Peaches.

Created by Claudia Carrozzi

2. Artisanal Cold Cuts

You'll try regional cold cuts, in particular:

- Buffalo salami from Sicily

- Soppressata sweet and spicy from Basilicata

3. Sicilian Cheeses

Are you ready to make a particular trip in Sicily using your sense?

For you a great selection of Sicilian Cheeses, in particular you'll try our Pecorino Cheese with Bronte Pistachos PDO and Scent of Sicily PDO and you'll discover the difference with others Pecorino Cheeses made with Vegetable Curd

4. Mustards

Cheeses will be match with our artisanal mustards, in particular we have chosen:

- mustard with cherry tomatoes

- mustard with Figs

5. Apulia Taralli

Traditional in Apuglia to enjoy alone or together with other products.

Our Taralli are flavored and spicy to eat togher wines or soft drinks.

You'll try our selection.

6. Tarts

We prepare a plate with a variety of tarts with artisan cream with black truffles and porcini mushrooms to taste with our selection of Abruzzo wines.

Our truffles and porcini mushrooms: are found in the Mountain of Abruzzo and Lazio, their quality are the best in Italy thanks the landscape and environment. Flavor and Smell are very strong and particular match with red wine.

7. Wine selection

For the first time in London, you'll can try Filomusi Guelfi Wines: Montepulciano D.O.C. (Red) and Scuderie del Cielo (White). This wines are the result of a traditional process that only Filomusi Guelfi make today. Every grapes are selected and harvest by hand. The wine making is really traditional in a little winery in Tocco da Casauria, historical area for the wine making in Abruzzo.

Try our selection and make a trip in Abruzzo.

8. Dessert

Try our cakes of Falcone, confectionery company of Abruzzo that produce all traditional cakes and biscuits.

You'll try "Il Piacere" a cake filled with Hazelnut Cream in a soft, sweet dough, covered with chopped hazelnuts.

Enjoy FoodExperience,enjoy the real italian food!

http://foodexperience.co.uk