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Follow on Google News | Oso Brings A Taste of Authentic Mexico City Street Food to Hamilton HeightsOso announces new fall menu items, extended kitchen hours and a participation in the highly anticipated Harlem-Havana festival
By: Oso Oso is owned and operated by Nodar Mosiashvili, Matthew Trebek who along with executive chef Cassandra Rhoades reside in Hamilton Heights. The Mexico City inspired restaurant has quickly gained momentum since its soft opening with rustic decoration details such as exposed bricks, concrete floors and a graffiti mural. A carefully curated selection of hip-hop/jazz/ Located just across the street from the City College of New York, Oso attracts Hamilton Heights locals and student patriots with its south-of-the- Along with Oso's recent launch, is their participation in the Harlem-Havana Music & Cultural Festival, a culture-packed exchange initiative of music, visual arts, dance, film, food and more, starting in Manhattan during Harlem Week. Oso will play Cuban-infused music, and will offer a special dish, Pollo a la Criola (braised chicken wings, pineapple criola and fried onion), and a special drink, Hibiscus Mojito (Brugal white rum, hibiscus, lime and mint), in the spirit of the culturally-diverse fiesta. About Oso Drawing culinary inspiration from Mexico City, Oso serves up authentic street food with a contemporary flare. The calles de District Federal are reflected in the raw concrete, reclaimed wood finishes, and a floor to ceiling graffiti mural in the dining room. Hand crafted cocktails and flights of Mezcal or Tequila are served to round out the dining experience while a curated selection of hip-hop/ jazz/ soul music illuminate the room. http://www.OsoHarlem.com End
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