GOLF KITCHEN Discounted Pre-Orders Available On-Line

AVON, Conn. - July 12, 2016 - PRLog -- GOLF KITCHEN, a unique 600-page coffee table book and collectible, is now available for the general public to pre-order on the company website www.golfkitchen.com. The official launch of GOLF KITCHEN will occur on November 10, 2016, at a Friends of James Beard Foundation Dinner featuring chefs from participating global Golf Kitchen venues at Winged Foot Golf Club in Mamaroneck, New York.

Each of 18 chapters will feature the history, executive and chef interviews, and numerous recipes from the superb kitchens of these famous venues:

Winged Foot Golf Club - New York, USA  The K Club - Ireland
Golf du Palais Royal/Golf de l'Ocean - Morocco
Cassique Course @ Kiawah Island Club - South Carolina, USA

Old Waverly Golf Club - Mississippi, USA
Valderamma - Spain

Kingston Heath Golf Club - Australia
Sebonack Golf Club - New York, USA

Laguna Lang Co / Banyan Tree Lang Co - Vietnam
Dorado Beach, a Ritz-Carlton Reserve - Dorado, Puerto Rico

The Royal Adelaide Golf Club - Australia
Arnold Palmer's Bay Hill Club & Lodge - Florida, USA

Tradition Golf Club - California, USA
Emirates Golf Club - Dubai

Casa de Campo Resort - Dominican Republic
Golf de Morfontaine - Morfontaine, France

The Greenbrier - West Virginia, USA
Domaine de Murtoli - Corsica

About Golf Kitchen:  Founded in 2014 by CEO Diana DeLucia, an internationally recognized culinary writer/photographer, Golf Kitchen is a unique portfolio of recipes, photos, and interviews from the kitchens and fairways of 18 well-known golf destinations. Diana initially introduced the concept in 2013 through her top-selling book Golf Club World, Behind the Gates (http://www.golfclubworld.net/). She will introduce the high class 500+ page "coffee table" book and collectible - Golf Kitchen - on November 10, 2016 at a Friends of James Beard Foundation Dinner featuring chefs from participating global Golf Kitchen teams at Winged Foot Golf Club in Mamaroneck, New York. This illustrious event will launch the world of food (chefs, recipes, kitchens, etc.) coming together with the history, photographs, and stories of 18 high-end golf clubs and destinations around the world, including  Winged Foot Golf Club - New York, USA, Golf du Palais Royal/Golf de l'Ocean - Morocco,  Kingston Heath Golf Club - Australia,  Emirates Golf Club - Dubai, Dorado Beach, a Ritz-Carlton Reserve, Dorado, Puerto Rico, Cassique Golf Club - South Carolina, USA, and other unique destinations. Portions of the proceeds from book sales will benefit World Central Kitchen which finds smart solutions to hunger and poverty around the world.

Media Contact:

Golf Kitchen

Bill Conwell

bill@golfkitchen.com

704.277.3703