English Cheese And Wine Tasting

CROYDON, U.K. - June 14, 2016 - PRLog -- Renowned restaurant Albert's Table hosted a tasting event of a different sort last Saturday, a Tasting of English Cheese.

The restaurant, which was recently awarded 2 Rosettes by The AA, is known for it's innovation, and for the accessibility of it's cooking.

The Cheese and Wine Tasting featured 5 different English cheeses, all paired with a different wine and served with cold cuts, salad, crackers and Albert's Table fresh made bread.

Joby prepared a Jersey Curd cheese cake for dessert.

Starting at 4:00pm the event lasted for several hours.  Guests were seated at communal tables to encourage discussion of the cheese and wines being served.  Joby and the manager Amin also sat with the guests to answer questions and direct the event.

"It was a great event! The guests seem delighted by the choices of cheese and wine, and excellent discussions took place.  We have had excellent feedback and are looking at whether to host event like this soon."

         Joby Wells

Albert's Table has an excellent reputation for it's Tasting Events, which are held every 10 weeks and celebrate the finest local produce available.

Lasting for two days they are dinners consisting of up to six courses which Joby matches with complimentary wines.  The events are very popular and are always fully booked.

The next Tasting event at Albert's Table is in July and details are available on the website: http://albertstable.co.uk

If you would like to know more about Joby and Albert's Table, please visit the website www.albertstable.co.uk.  You can also peruse the menu, wine list and book your table.  Alternatively you can call the restaurant on 020 8680 2010.