Get Your Bloom On at Chefscape's Launch Party!

ASHBURN, Va. - April 22, 2016 - PRLog -- To help celebrate their grand opening on May 12th, Chefscape™ asked a few of their favorite chefs to demonstrate some delicacies using edible blooms. Guests will be able to see, taste and take home the recipes. Along with the edible bloom delicacies, mocktails and real d'ouvres will be served throughout the evening and guests who leave their business card will be entered to win raffle prizes worth up to $250. Prizes range from free tickets to pop-up dining events to discounts on memberships and free catering.

About Chefscape™

Chefscape's goal is to help food entrepreneurs imagine their possibilities and bloom, blossom and grow their businesses.  More than just a shared kitchen space for rent, Chefscape™ will offer their members business and marketing services to help guide that new idea from seed to breakthrough. And for those that have begun to bloom or have established roots, Chefscape™ will offer a range of revenue driving opportunities, from distribution assistance to catering events and pop-ups.

More details about the participating Chefs and the Edible Bloom menu will be released soon.


For more information about Chefscape™ and membership plans, please call Rob Batchelder, 571-206-1133 or please visit us atChefscapekitchen.com (http://www.chefscapekitchen.com/)