Food Truck Thursdays at Fairplex to Re-start Their Engines April 7
(6 Gourmet Food Truck Chefs Whip Up Culinary Magic While Farm at Fairplex Offers Fresh Produce)
Attendees can expect a festival-like setting where they will experience a wide variety of epicurean fare by some of the hottest local chefs, music by a DJ, free samplings of the freshest produce of the season - grown at the Farm at Fairplex, fresh fruit cobbler prepared by Cobbler Mania, kettle corn by JC Concessions, craft and mainstream beers by Cornucopia Foods, and even margaritas and wines. During summer, Dr. Bob's Ice Cream, which is produced at Fairplex, will be available.
Food Truck Thursdays at Fairplex is located at Gate 1 in the lower administration parking lot, 1101 W. McKinley Dr., Pomona.
"We are delighted to take a leading role in the food truck craze, which showcases a great variety of creative, high-quality food," said Food and Beverage Manager Sherry Flores. "We will regularly rotate the line-up to encourage guests to return each week and experience a unique and fun culinary adventure."
Flores said that the fare will run the gamut from butter-poached lobster grilled cheese sandwiches and freshly baked crepes with blue cheese and raspberries to short rib tacos, kimchi quesadillas and tofu burritos. Meals including a beverage fall in the $8-$12 range.
For more information on Food Truck Thursdays, visit https://www.fairplex.com.
Fairplex is a private, nonprofit 501(c)5, self-funding organization that is not governed by the county or state, and receives no government subsidies for daily business operations. Under the direction of the Los Angeles County Fair Association, we exist to build stronger communities and, through our businesses and The Learning Centers, provide education, entertainment and fun to Southern California.