Harris Teeter Goes VEGAN TO-GO
By: VEGAN TO-GO
Contact: Patrick Steptoe
VEGAN TO-GO® Announces Harris Teeter Frozen Distribution
Vegan To-Go® is one of America’s newest vegan food companies, offering innovative vegan meat alternative products for the food-service industry and for retail grocery stores. New Vegan To-Go® - 12oz Hearty Meatless Cowboy Chili ($6.99 SRP) will be available in the frozen section of 200 regional Harris Teeter stores on December 1, 2015. The Vegan To-Go® product line meets a growing consumer demand for frozen Grab & Go meatless entrees.
“While some consumers simply replace red meat with chicken, pork or fish, others substitute at least some of the red meat with textured plant based protein on Meatless Mondays or to make better dietary choices. This switch to a semi-plant based diet (called ‘flexitarians’
Harris Teeter stores in Charlotte, Raleigh, Asheville, Greensboro, South Carolina and the Washington D.C. metropolitan area are all on tap to carry Vegan To-Go® products in the frozen section. Beyond that, expanded Vegan To-Go® restaurant and retail distribution is planned for the future. “Our goal over the next two years is to leverage the Harris Teeter business and expand our national footprint in other major retailers,” Steptoe said.
Vegan To-Go®, Inc., is headquartered in Huntersville, North Carolina and sells to Royal Caribbean cruise lines and Performance Food Group accounts nationwide.