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Simplified Determination of Inositol Phosphates in Dried Distillers Grains with Solubles
Ins-P6 in its ionic form, phytate, accounts for 50–80% of the phosphorus in seed-based feedstuff. In a complexed form, however, phytate’s phosphorus and bound minerals become nutritionally unavailable. Therefore, DDGS are supplemented with inorganic phosphorus to meet the dietary needs of nonruminant animals. Processing factors such as fermentation, drying, and pelleting contribute to the nutritional variation in DDGS. Thus, this new analytical method to quantify phytate hydrolysis products in DDGS is useful in determining phosphorus bioavailability for nonruminant animals.
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