Malted Chocolate Chip Cookies for a summer taste explosion!

CHEVY CHASE, Md. - April 18, 2014 - PRLog -- Cookies are universal; you can put anything in cookies and there is a cookie for everyone. You can stuff them with whatever you want, like peanut butter, chocolate, fruits, or even just plain butter cookies. The potential of cookies are endless and the combinations that can be used for them warrant a kitchen experiment every time.

Making cookies is a really good way to bond with the kids. Kids love helping out in the kitchen and cookies is one of the best ways to let them. Breaking eggs, mixing batter, dealing with chocolate – everything a kid would love. It is almost summer time and kids will have a lot more time on their hands; what better way to keep them busy then with a little kitchen fun?

Michaela Brown and her expertise with dessert and sweets have created this new cookie line by using the classic chocolate chip cookie and adding a new zing to it by mixing in malt. Malted chocolate chip cookies have all the sweetness of the chocolate chip classic with the added creamy and rich taste of malt.

For this recipe, Michaela Brown lets you add as much chocolate chips as you want and provides the baking instructions for your perfect malted chocolate chip cookies so let the kids run wild! Michaela, as usual, with her brand specific ingredients, will let you better make your cookies. You can make cookies in different consistencies and Michaela Brown and her long running kitchen experience and expertise knows which one is best to follow.

She differentiates the use of an electric mixer versus manual mixing. Of course, when working with kids, they would want to use that old style wooden spoon and mix everything up. The important part in making these malted chocolate chip cookies is the proportioning when it comes to the baking tray. You don’t want your cookies too big or they might not cook in the middle, or too small or they might burn or be too tough. You don’t want them too close to each other as cookies expand and they might stick into each other, and cookies too far away is just a waste of space and oven power.

Besides precision in oven cookie dough arrangement, Michaela will also specify the perfect oven temperature, how long to leave in your cookies, and the signs to look out for whether they are cooked or not. By this time, your kids are probably bouncing up and down with excitement as the cookie smell lofts through your home.

http://www.youtube.com/watch?v=S21HeMj17hE



Making cookies is fun and what’s even more fun is making them together with your kids. Michaela Brown does not just give you fantastic malted chocolate chip cookies, she also gives you the best bonding opportunity and with great cookies as a result!

Michaela Brown’s recipes are all innovations that need to be tried to be believed. But this one for malted chocolate chip cookies sounds good already, and when made, tastes even better. Make these cookies now and have a taste explosion in your mouth.

http://www.stagetothestove.com/