Farmer Boys® Restaurant In El Segundo Celebrates Its Grand Opening With Free Cheeseburgers
The festivities start with its Ribbon Cutting Ceremony at 4:00pm, on Friday, March 14th. City officials will perform the Ribbon Cutting. Stop in with your friends or family for a good time and to enjoy great farm fresh food. At 5:00pm, join in the Restaurant’s famous “Farmer’s Burger Eating Contest and you might be the winner. Please sign up at the restaurant to join the competition.
On Saturday, March 15thth, everyone is invited to come for a FREE Big Cheese®-Cheeseburger from 2- 4pm while they last. While you wait and eat, you’ll be entertained by a balloon clown artist from 2-5pm, a magician from 2-4pm, and face painting from 2:30-5 pm.
“I want everyone to celebrate our El Segundo location and have fun. Farmer Boys Restaurants pride themselves with the opportunity to provide the most fresh, farm to table foods anyone has tasted,” remarked Ken Clark, President of Farmer Boys.
Since the first Farmer Boys Restaurant opening in Perris, Calif., in 1981, the chain has established itself as an iconic franchise brand in Riverside, California. They are known for their award-winning burgers, colossal onion rings and large crispy zucchini which are prepared exclusively with farm-to-table, fresh ingredients
For more information about Farmer Boys Restaurants and this event, please visit www.farmerboys.com.
About Farmer Boys (http://farmerboys.com/
About Farmer Boys…Headquartered in Riverside, California, Farmer Boys is a fast casual restaurant chain founded in 1981 on homegrown goodness inspired by the heartland from which it emerged. Farmer Boys transforms farm-fresh ingredients into wholesome, delicious meals. Serving breakfast, lunch and dinner, Farmer Boys prepares more than 75 entrees fresh every day, including the award-winning Farmer’s Burger®, specialty sandwiches, crisp salads, signature sides and more. Guests can enjoy casual dining style table service or opt for the convenience of drive thru service. Farmer Boys currently operates 74 restaurants located in five counties across Southern & Central California and in Nevada.
Page Updated Last on: Mar 12, 2014