Registered dietitian releases new book to tackle digestive health through diet & lifestyle.

Ranked as the number one bestseller in Gastroenterology on Amazon, Digestive Health with REAL Food, by Aglaée Jacob, MS, RD, has already received accolades from reviewers who have tried and tested Jacob’s methods to tackle issues such as IBS, Celiac, Crohn's, Ulcerative colitis, SIBO and other GI problems.
 
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BEND, Ore. - July 25, 2013 - PRLog -- Fledgling book publishing company Paleo Media Group released its first project in June 2013. Digestive Health with REAL Food by Aglaée Jacob M.S., R.D is a comprehensive text on the basics of digestive health and how to achieve it through diet and lifestyle.

Ranked as the number one bestseller in Gastroenterology on Amazon, Digestive Health has already received accolades from reviewers who have tried and tested Jacob’s methods.

Jacob received her Bachelor’s and Master’s degrees in Nutrition at Laval University in Quebec City, Canada. The next few years were spent working as a registered dietician in governmental and community organizations. Only after quitting her job to travel – to Peru, to Germany, to Australia and beyond – did Jacob notice both the contradictory evidence within the nutritional science community and her own lingering health problems. In order to heal herself of her IBS, PCOS and adrenal fatigue, Jacob delved into the depths of nutrition science to conduct her own sort of self-experimental research. Once down the rabbit hole, Jacob followed new leads and sifted through scientific studies until it became clear that conventional wisdom was not the most expedient or beneficial way to bring a client – or herself – back to health.

She eventually discovered the Weston A. Price Foundation and the Paleo movement, and returned from her travels to establish a Paleo dietetics practice based on her belief in the healing power of real food. Jacob is currently studying naturopathic medicine at the Canadian College of Naturopathic Medicine in Toronto in order to help others live a healthy life through holistic and natural options. Digestive Health with REAL Food is her first book.

Part nutrition science textbook, part candid conversation between a compassionate, certified practitioner and concerned client, this “evidence-based, holistic, customized nutritional approach,” offers solutions for any number of readers – from those looking to heal themselves from years of damage eating the Standard American Diet, to those science junkies simply wanting to learn more about the complexities of the gut.

Complete with graphs, tables and graphics to explain complex systems, Digestive Health leaves no stone unturned. Jacob addresses the basics of digestion, in addition to how and why it goes wrong, and offers a comprehensive nutrition plan to gently and naturally heal a deranged digestive system. With a focus on ancestral, nutrient-dense foods, Jacob’s recipes are inventive and nourishing. She emphasizes basics like homemade bone broth and traditionally fermented sauerkraut, plus offers expert advice for making healthful choices while dining out and traveling.

Paleo Media Group will publish the Digestive Health with REAL Food – The Cookbook in December 2013. In it, Jacob provides 75 additional recipes designed to be easy to digest, anti-inflammatory, nutrient-dense, healing, low in irritants and allergens, and with the intent of addressing digestive distress.

For more information about the Paleo Media Group, contact Cain Credicott at paleomagonline [at] gmail [dot] com or visit the website: www.paleomediagroup.com.

For more information about Aglaée Jacob, visit her website: www.paleo-dietitian.com.

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Tags:IBS, Celiac, Gluten-free, Crohn S, SIBO, Digestion, Food Sensitivities, Health
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