The Pointer: A Buckinghamshire Pub & Restaurant Offering Something Different

July 23, 2013 - PRLog -- Buckinghamshire attracts lots of tourists every year from within the UK, as well as foreign visitors from across the globe. It has a wonderful array of attractions and activities for all kinds of visitors.

The Pointer, based in the stunning village of Brill, is offering high quality food and drink that has proved to be extremely popular with residents and visitors. According to their website, they say that their attitude towards food is straightforward, and that they "cook what is best on the day, using the seasonal produce we either grow ourselves in our kitchen garden or obtain from local markets and suppliers."

Locally sourced food has become a massive focus in the UK, and more pubs and restaurants are recognising the importance of using their local farmers and gardens to source the freshest local produce. There are a number of great benefits to this, including the significantly reduced time between harvesting/butchering and eating, increased investment in the local community, and a reduced carbon footprint due to smaller distance travelled with produce in transit.

The Pointer go one better by owning their own butchers, which was recently featured on Sky News as part of a feature covering an innovative approach to school meals, whereby The Pointer have provided high quality lunches to the local primary school.

The Pointer's website has this to say about the meat at their butchers;"All our meat comes from our own livestock herds and neighbouring farms, and if from further afield, from farmers who genuinely believe in good food that you can actually taste."

For more information about The Pointer, Brill, get in touch by calling 01844 238 339 or visiting their website on:

http://www.thepointerbrill.co.uk/


The Pointer, 27 Church St, Brill, Bucks, HP18 9RT