Jan. 18, 2013
-- El’s Kitchen is pleased to announce that its Medleys Gluten-Free Snack Mixes are now approved by Whole Foods Northern California. UNFI is the distributor for the snack line in the region, which also covers the Bay Area and northern Nevada.
“We’re excited to expand our reach to the West Coast, and we couldn’t ask for a better introduction than through Whole Foods. Our Medleys have the flavor and crispy crunch that those on gluten-free diets are missing in many of the snacks currently available. We’re proud Whole Foods recognizes that El’s is filling that gap in the market.” says company President, “El” Smith.
The three Medleys flavors currently available are Zesty Original, Sour Cream & Onion and Cheddar. They have no gluten, eggs, milk, nuts or peanuts, high fructose corn syrup, preservatives, or artificial flavors Using only the best ingredients available, El’s makes great tasting snacks that are available for retail in five-ounce bags.
Please visit El’s website, www.elskitchen.com
, for updated store listings and new product releases.