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O.A.R.S. Hosts Series of Epicurean Adventures on Idaho’s Salmon River with Whole Journeys
Award-winning outfitter partners with Whole Foods Market’s new travel company
CONTACT: Steve Markle
Angels Camp, Calif.—Dec. 18, 2012 – New for 2013, veteran river outfitter O.A.R.S. has partnered with Whole Journeys (A Whole Foods Market ® Company) to offer a unique new experience for “active foodies.” O.A.R.S.’ Epicurean Adventure along Idaho’s Main Salmon River (http://www.oars.com/
This itinerary is the first partnership between O.A.R.S. and Whole Journeys, Whole Foods Market’s new travel venture.
“The idea behind Whole Journeys is to give active foodies unique and intimate interactions with food and food cultures,” said Kathy Dragon, Whole Journeys’ executive director. “O.A.R.S. is the industry leader when it comes to innovative rafting programs worldwide and this Salmon River trip coincides with the new Whole Foods Market store in Boise, Idaho, allowing us to feature a host of our local producers. O.A.R.S. brings the regional and environmental expertise to the table, and we help to round out the itinerary with incredible food experiences.”
Professionally trained in Santiago, Chile, Chef Cristian Vargas will prepare gourmet meals each evening while sharing his knowledge & enthusiasm for cooking outdoors. Vargas first combined his passion for gastronomy and the outdoors as head chef at a fly-fishing lodge on the Futaleufu River in Chile. He began working with O.A.R.S. in British Columbia before moving on to Oregon and Idaho as the featured chef on a number of gourmet river trips (http://www.oars.com/
Departing July 14, August 7 and 23, this seven-day itinerary not only treats guests to fine cuisine—but they’ll also experience some of the best whitewater in the United States. The Salmon River’s natural hot springs, sandy beaches, hiking trails, abundant wildlife and, of course, top-notch whitewater rafting (http://www.oars.com/
About Whole Journeys
Whole Journeys grew from Whole Foods’ vision to bring the values, the passion and the taste of Whole Foods Market beyond their stores and further connect their customers to the culture of food in particular regions. The Whole Journeys “Active Foodie” adventures explore the local landscapes through activities like walking between historic villages, cycling through breathtaking country sides, and rafting legendary rivers while focusing on the culture and traditions of food in the destination.
Since 1969, O.A.R.S. has set the standard in first-class rafting (http://www.oars.com/