Travelimes Offers ‘Flavours Of Peru’, a 9-day Private Culinary Journey

Nov. 21, 2012 - PRLog -- This nine-day private culinary journey combines visits to cultural and world heritage sites in Lima and Cusco, and immerses travelers in Peru’s culture, history and culinary traditions.

‘Flavours of Peru’ is another journey that goes beyond the traditional tour offerings to expose guests to a rainbow of experiences that combine cooking lessons, off the beaten path destinations, history, arts, world heritage sites, and encounters with local people.

Day 1: Arrive in Lima, the gastronomic capital of Latin America
Day 2 (B, L): Immerse in Peru’s history and culinary traditions
Day 3 (B, L): Travel off the beaten path to cook in the middle of the desert, where cooking takes a whole new meaning
Day 4 (B, L): Fly to Cusco to start your six day adventure in the navel of the world
Day 5 (B, BL): To Machu Picchu, one of the new seven wonders of the world
Day 6 (B, L): Learn the secrets of Duck rice preparation before traveling along the Andean Baroque route
Day 7 (B, L): Travel through Sacred Valley and visit Ollantaytambo, the only continuously inhabited city since pre-Inca time
Day 8 (B): Explore Cusco on your own
Day 9 (B): Fly to Lima for your return flight home

‘Flavours of Peru’ starts from CD$2,750 per person, double occupancy.

For full itinerary visit http://www.travelimes.com/culinary-tours/flavours-of-peru or
http://www.travelimes.com/