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Follow on Google News | FOOD & WINE PROMOTION At Radisson Blu Hotel New Delhi Paschim ViharRadisson Blu Hotel New Delhi Paschim Vihar welcomes you to savour quintessentially Indian food cooked on live Teppanyaki grills at Indyaki
So come and savor your taste buds with the elaborative A’ la carte menu with Indian flavors. The restaurant also houses a full service bar serving international as well as local favorites. Date: November 12th to November 19th Venue: Indyaki, Radisson Blu Hotel new Delhi Paschim Vihar Timing: 7.30 pm – 11.30 pm Price: The price will be as per the A la carte menu chosen by the guest accompanied with the suggested glass of wine priced between Rs. 275 and Rs 400 per glass. Menu: Guest can choose from the menu as per the food. White Wines Wolf Blass Eaglehawk Riesling Bommerang Bay Charonnay Sula Chennin Blanc · Sutter Home Sauvignon Blanc · Huia Marlborough Gewurztraminer Red Wines · Wolf Blass Eaglehawk · Rolhbury Estate Cabernet Merlot · Boomerang Bay Shiraz · Manawa Marlborough Pinot Noir · Sutter HomeZinfandel About Indyaki Savour quintessentially Indian food cooked on live Teppanyaki grills at Indyaki, our Indian specialty Restaurant. At Indyaki the guests can enjoy having their meal cooked to perfection in an extraordinary culinary theatre that will feed the senses and entertain the appetite. The highlight of the restaurant is the Japanese style of cooking where the trained chefs will excite the guests by the eclectic display of their flair cooking. The menu features Vegetarian and Non Vegetarian Pre-fixe meals along with elaborative A’ la carte menu with Indian flavors. The modern interiors of the restaurant with an earthy palette exude warmth with Indian accents in the décor. About Radisson Blu Hotel New Delhi Paschim Vihar Located in the heart of West Delhi, Radisson Blu Hotel New Delhi Paschim Vihar is an ideal venue for Business as well as Leisure travellers. The hotel offers distinctive dining options with fresh concepts such as live Indian food counters, show kitchens and extensive Tea menus. Level 2, an all day dining restaurant offers world cuisine and interactive kitchens; Indyaki, an Indian specialty theme restaurant imparts a truly global appeal; ORO, The Bar for the discerning guest offers Tapas style snacks and an international range of wines and spirits and Tea Lounge offers surprisingly elaborate tea/coffee menu. The hotel features wide range of Business and recreational facilities including 24 hour Business Center, Vyoma Spa, Salon, Fitness Center and an Outdoor Swimming Pool. The well appointed guestrooms features a wide range of modern in room amenities. End
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