New Era of Refrigerator Technology: Keeping food fresh at under 32F

Aug. 3, 2012 - PRLog -- KuraBan refrigeration system treats food in an electrostatic field to thaw food at temperatures under 32F.  By applying the electrostatic field inside a refrigerator, freezing temperature of the food is lowered but the food does not freeze in the electrostatic field.  Since the food is kept in a cold, unfrozen and stress free condition, the food will stay fresh longer and some of foods, such as beef, chicken, pork and fish,  even increase their taste by raising amino acid levels.  

KuraBan refrigeration system can be also utilized to others in a variety of ways such as keeping cooking oil fresh twice as long by slowing lipid oxidation and restraining the unhealthy lipid peroxidation or by growing vegetable plants quicker and stronger.

Enjoy your fresh foods.  Eliminate food waste and go grocery shopping less.  

For more information, please take a moment at :

http://ecoreglobal.com/en/featuresofkuraban.htm

KuraBan refrigeration system comes from over 10 years of R&D and are patented.