Discover the north coast of Mallorca with 20% off in June at the iconic Barceló Formentor

Barceló Formentor sits on the beautiful Formentor Peninsula of Mallorca. This June they are offering 20% off rates as well as 20% off food in the hotel’s traditional Mallorcan, El Colomer restaurant. From €250 per night B&B breakfast.
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June 14, 2012 - PRLog -- London, June 2012:  Barceló Formentor (, on the northern coastline of Mallorca, sits on the beautiful Formentor Peninsula, with direct access to one of the island’s most sought after beaches. This June, Barceló Formentor is offering savings of up to 20%, with rates starting from €250 per night, including breakfast (down from €313) as well as 20% off in the hotel’s main restaurant El Colomer, which serves local Mallorcan cuisine

Barceló Formentor is set on a 3,000 acre protected nature reserve, listed a UNESCO World Heritage Site in 2011. Surrounded by beautifully manicured gardens and with stunning views over the coast, guests can really get away from the crowds for a true sense of escape at Barceló Formentor. A draw for high-profile guests since the 1920s, the 124- room hotel has an air of Gatsby glamour, attracting politicians, royalty, artists and authors – from Grace Kelly to Agatha Christie and Charlie Chaplin. The unique charm of Barceló Formentor continues today and with six restaurants and a host of activities on its doorstep (from rock-climbing, horse riding, hiking and mountain biking) the timeless retreat ensures a relaxing escape.

June late availability offer
From €250 (originally from €313) per night based on two sharing and includes breakfast
A 20% discount also applies to the hotel’s main restaurant El Colomer
(* beverages not included and valid for stays in June on a half-board basis).
Offer valid for stays until 30th June, subject to availability.
visit , or call 00 800 4 227 23 56 (toll free)


Press Contact:  
Natacha Tonissoo/Alexandra Toms at Mango PR ( / 020 7421 2500)

Note to editors:
Barceló Formentor is one of Mallorca’s most emblematic hotels, set in 3,000 acres of private estate on the Formentor Headland in Pollença, Majorca, it has been awarded the title of Spain’s best boutique hotel for two consecutive years. The hotel has 124 light and airy rooms and suites with wooden floors and marble bathrooms, six restaurants including renowned El Pí where El Bulli trained Chef Andreu Genestra gets creative with locally sourced produce, five large meeting spaces and vast grounds ideal for outdoor activities. It is a 40 minute drive from Palma Airport. The hotel is owned and managed by Barceló Hotels & Resorts.
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