Montrio Bistro Invites You To Dine With Dad Sunday, June 17th

May 15, 2012 - PRLog -- Press Contact:   Marci Bracco (831) 747-7455

Montrio Bistro Invites You To Dine With Dad Sunday, June 17th

MONTEREY, CA (April 25, 2012) Montrio Bistro, located at 414 Calle Principal in Monterey, invites you to honor your hard working dad with Chef Tony Baker's Father’s Day Special. This year, instead of another tie, give Dad a great meal and a tasty beer.

Check this out:
•          A Montrio Mixed Grill with a Lamb Chop, Back Bacon, Bistro Steak and Baby Back Ribs, all served with sides of grilled tomatoes, asparagus, mushrooms and twice baked potato.
•          An "Uncommon Brewers" Bacon Brown Ale from Santa Cruz
•          $30.00 plus tax and gratuity

Background on Montrio Bistro:
For more than 17 years, Montrio has celebrated the heritage and craftsmanship of the local purveyor. From seed to fork, Montrio’s ingredients have always changed with the season -- as nature intended. Montrio and Chef Tony Baker are proud to continue that focus with even more emphasis on the delicious and seasonal ingredients that come from our local farmers, ranchers and fishermen.

Montrio is dedicated to using more local ingredients and showcasing the talents of our local purveyors to produce even more amazing food! Awaken your senses and feel good about what you eat. For more information on Montrio or to sign up for our mailing list today call (831) 648-8880. Montrio is open daily from 4:30 p.m. – 10:00 p.m. and Friday and Saturday until 11:00 p.m. For more information, go to www.montrio.com. Become a Fan on Facebook for special recipes, cooking tips and event details on the Artisan Series classes.