Out of the Rough at The Plettenberg

Escape on a Garden Route golfing adventure at The Plettenberg Bay Hotel
 
May 14, 2012 - PRLog -- Spend two days golfing at Goose Valley and the Plettenberg Bay Country Club: Nestled in Piesang valley, this parklands course has undergone a recent upgrade now offering a very challenging 18 holes golf course.

Stay three nights at The Plettenberg in an individually appointed Luxury Double Sea View Room. Enjoy a complimentary upgrade on arrival and a selection of fresh fruit, flowers and red wine in your room.

Delight in a daily breakfast in the restaurant, on the sea-facing terrace or in the comfort of your room.

Enjoy in a personally selected cocktail, from the excellent selection, as you watch the sunset over the bay.

Experience a Romantic Six course tasting menu, in the private dining area, expertly paired with selected bottles of South Africa's finest wines.

Wind down with a relaxing treatment, to the value of R300, at The Carchele Beauty Spa. It's the ideal way to relax those tired golfing muscles and rejuvenate your mind.

For more information, or to book your own Out of The Rough experience, please email: reservations8@collectionmcgrath.com or call: +27 44 533 2030.

The Plettenberg

The Plettenberg - situated on a rocky headland in Africa's most spectacular coastal resort - is the ultimate escape. The 37 luxury rooms and suites, showcase the most breathtaking vistas in Southern Africa. With views of the ocean, mountains and endless stretches of golden beach, The Plettenberg is situated in the heart of the adventure-rich Garden Route, world-renowned for its excellent selection of outdoor activities.  From regular dolphin and whale sightings to bungee jumping, treetop canopy tours and other more daring pursuits in the surrounding countryside. The Plettenberg is the ideal place to both relax and unwind - or recharge and reinvigorate - through a series of sensational endeavours.  At The Plettenberg the charming service, exceptional cuisine, which is overseen by The Collection by Liz McGrath’s Grand Chef, Peter Tempelhoff, and the setting combine to create the ultimate story, one of a South African seaside property unlike any other.
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