Feb. 7, 2012 -
PRLog -- The best words to describe this remarkable concept are fresh and authentic. Absolutely nothing can match the taste," said Dan Nestorovski, Pizzeria Dolce founder, president and CEO. "We're talking hand-crafted, made-from-scratch cuisine that is completely based on the Italian way of eating with fresh herbs and wholesome ingredients. Nowhere else can you find Italian food of this quality — where fast casual convenience meets completely out of this world chef-inspired food." Pizzeria Dolce will feature an bistro type atmosphere with a small seating area but modern with outstanding dishes. Food prep will be visible to customers. Some of Dolce’s signature menu items will include: Made-from-Scratch pastas, gourmet pizzas, calzones, Panini’s and Stromboli’s.”
“Fresh ingredients will always been the cornerstone of our dishes,” said owner Dan Nestorovski. Culling inspiration from the authentic Italian cafés central to Europe, Pizzeria Dolce strives to whisk taste buds on an Old World flavorscape laden with gourmet pizzas and pastas
that incorporate premium ingredients. . Dining companions can divvy up slices from one of 18 specialty pizzas, such as the veggie-friendly garden fresco or the gambero pizza’s olive-oil-drenched blend of marinated shrimp, organic leeks, and cherry tomatoes. Knives and spare pitchforks sink into the lasagna’s cheesy strata, where rich meat sauce oozes onto neighboring plates of mostaccioli crowned with house marinara and homemade meatballs.
Pizzeria Dolce is open from 11 a.m. to 10 p.m., Monday through Thursday , 11 a.m. to 10pm., Friday & Saturday and 12 p.m. to 8 p.m. on Sunday. menus are for both dine in and carry out.
Pizzeria Dolce is located at 7743 Sashabaw, MI 48348. For more information call 248.922.1300, or visitwww.pizzeriadolce.com.