Oct. 21, 2011
-- Company founder and President, Sam Williams, Jr., remarked that "We are delighted to partner with respected specialty food distributor, Avenue Gourmet, to develop JAVAZ in the Mid-Atlantic region. Patricia Lobel, Lee Cohen, and the team at Avenue Gourmet are energetic contributors to the growth of specialty foods in this important market. We are complimented to have attracted their interest."
All natural JAVAZ are made with whole bean, 100% Arabica, coffee that is selected and roasted especially to eat and coated with premium milk chocolate or 72% dark chocolate. They are produced under Kosher supervision. JAVAZ were formally introduced at the 2009 Fancy Food Show in San Francisco where they attracted the interest of numerous specialty food and coffee merchants leading to significant domestic distribution. At the same show, JAVAZ were discovered by noted confectionery critic, Candy Blog. The review may be found at: http://www.candyblog.net/blog/item/javaz_milk_dark_chocol...
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Reno, NV, based How Do You Take Your Coffee?, Inc., is a specialty confectioner concentrating in the selection and roasting of coffee beans to eat. In addition to JAVAZ, the company's products include Roboostas®, Java Rocks®, Java Chips®, GoGo Beans®, and signature Eating Roast® "espresso" beans. Select products are available at better independent coffee shops and specialty food stores in 31 states, Whole Foods Market® (NorCal, Northeast, & Midwest regions), and nationally at Cost Plus World Market®.