D.D. Williamson to Exhibit at Fi Europe in Paris

2011 Preview of FiE Stand 3B47 (in Hall3)
By: Campbell Barnum
Sept. 15, 2011 - PRLog -- D.D. Williamson’s wide array of natural colouring, along with its sought after caramel colour, helps sell 1.5 billion servings every day. DDW improves the allure of food and beverages through visual appeal. A trusted and recognised provider of colour solutions, the company operates nine manufacturing sites on five continents. Together we can create alluring products. FiE Stand 3B47 (in Hall 3) will display select applications of naturally derived colouring, as follows:

Non-alcoholic mulled wine / vin chaud / glühwein / glintwein / glögg (Colour:  plain caramel, carmines)
Sarsaparilla type soft drink / root beer (Colour:  plain caramel = acid-proof, DDW 520)

Processed cheese shaped for children
Tortilla chips
Baked, French macarons
Breakfast cereal
Jelly bean sweets

Presentation Module
Natural Colour - Day 1 (Tuesday), Track A, Module 1A
“Overcoming technical limitations of natural colour within the food industry”
 -- Margaret Lawson, Chief Science Officer, D.D. Williamson on behalf of The Natural   Food Colour Association (NATCOL)

D.D. Williamson (UK) LTD.
Trafford Park
Manchester M17 1PA   
United Kingdom
Tel:  +44 (0) 161 886 3345
Web:  ddwilliamson.com
Email:  info@ddwmson.com
Follow us on Twitter@ddwcolour

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D.D. Williamson's wide array of natural coloring helps sell 1.5 billion servings of foods and beverages every day. A trusted color solutions provider for the food and beverage industry, the company operates nine manufacturing sites on five continents.
Tags:Natural, Colouring, Caramel, Food, Beverage, FIE, D.d. Williamson
Industry:Food, Manufacturing, Science
Location:Louisville - Kentucky - United States
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