Master horticulturist releases book on how to grow veggies in organic small space kitchen gardens

If you’re looking for that special hobby or interest to grow veggies to bring your family the freshest vegetables and herbs, all while making a zero-impact statement, you’ve found it.
By: John Bee
 
Nov. 19, 2010 - PRLog -- Master Horticulturist, John Bee, has announced the release of his long awaited book, “How to Grow Herbs and Veggies in Small Spaces.”

Bee has been a home gardener for over 40 years and traveled worldwide helping communities grow herbs and vegetables in any space available. His new, 137-page manual is packed with hundreds of tips and tricks regularly used by the horticultural industry to produce plants that grow at an enormous rate. The book can be downloaded here: http://www.Grow-Herbs-Veggies-SmallSpaces.com

“If you’re looking for that special hobby or interest to bring your family the freshest vegetables and herbs, all while making a zero-impact statement, you’ve found it,” said Bee. “A kitchen garden is also a great family hobby that’s easy to do, saves your family money, doesn’t impact the environment and can be personally rewarding. It also gives your family something to eat and enjoy all year round.”

Gardeners don’t need a farm or large tracts of land to grow herbs and vegetables to feed their families. Any small space can be converted into a cornucopia of fresh produce. Small space gardening allows gardeners to grow more in less space, without harmful pesticides. The growing system is designed in such a way that plants receive more nutrients, allowing them to grow at an advanced rate. Plants won’t have to contend with weeds competing for growing space, or voracious insect pests

Bee’s book shows gardeners the best herbs and vegetables to grow in a kitchen garden and the best locations in which to grow them. Readers will learn about fertilizers and growing their own seedlings vs. purchasing pre-grown plants. They'll also discover how to extend their growing season if they live in colder climates. Readers will learn how to save money on the pots, potting soil and other items necessary to produce a lush oasis of bounty from their small space garden.

Those who purchase the book will receive three free bonus books. The first is “The 17 Most Popular Culinary Herbs,” a comprehensive guide to growing herbs for cooking. “The 21 Most Popular Home Veggies” provides information on growing vegetables that will tempt even the fussiest eater. In “'How To' Real Life Gardening Examples,” Bee shows readers how to grow plants in self-watering pots, or even on a wall.

Gardening can be a rewarding, therapeutic and profitable endeavor. Maintaining a small space garden near the back door ensures a continuing supply of fresh herbs to flavor favorite dishes, as well as vegetables for tasty meals. The produce is healthier and saves gardeners a significant amount of money at the supermarket.

A limited number of Bee’s book is being offered online at the special price of $29, along with the three free bonus books. John Bee is so confident in his publication, he’s offering a 60-day money back guarantee. The book can be purchased and downloaded from his website, How To Grow Herbs and Veggies in Small Spaces.

For more information, visit the website at http://www.Grow-Herbs-Veggies-SmallSpaces.com

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How To Grow Herbs and Veggies in Small Spaces offers insight into successful small gardening from John Bee, Master Gardener. If you think your growing space is too small, think again! John Bee walks the novice gardener through seedlings to harvesting.
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