Celebrate the Start of Stone Crab Claw Season at Pinchers!

Oct. 5, 2010 - PRLog -- Stone crab season is just around the corner and Pinchers Crab Shack, the locally owned and operated collection of seven seafood restaurants, is ready to get started. Season officially begins, Friday, October 15th and they plan to have claws in the stores by the 16th!

With “you can’t fake fresh” as their company motto and a focus on quality control, Pinchers Crab Shack is the ideal place to purchase stone crabs. As the largest retail stone crab purveyor on the West Coast of Florida and the second largest in the country, they own a majority of Pine Island Crab, a seafood wholesaler and location collection and distribution facility in Saint James City. Guests can purchase claws to eat at any of their seven locations, or purchase some to take home from one of their in-store seafood markets.

"Stone crab season is one we look forward to each year" commented Grant Phelan, Director of Operations for the family owned and operated business. “It’s going to be a good time and we’re inviting everyone to come enjoy some claws with us!”

Pinchers Crab Shack has been operating in Southwest Florida for over ten years and with a “you can’t fake fresh” attitude, they don’t plan on going anywhere. Known for serving fresh seafood in a casual, tropical atmosphere, Pinchers is a favorite of locals and guests of Southwest Florida alike. For more information on all or one of their seven locations, please visit http://www.PinchersCrabShack.com. They are also on Facebook and Twitter.