Kavaklidere Tatlisert Narince is served by Tuvana Hotel and Seraser Restaurant

Oct. 15, 2009 - PRLog -- Special Turkish Wines are served by Tuvana Hotel and Seraser Fine Dining Restaurant, Antalya, Turkey.

Seraser Fine Dining Restaurant cooperates with Kavaklidere to present the top quality wines, produced from the various special grapes. We would like to introduce you with one of our special wine Kavaklidere Tatlisert Öküzgözü, which is served just at luxury points in Antalya, including Seraser Fine Dining Restaurant.

Tatlı Sert is a fortified white wine produced from the indigenous grape Narince grown in Tokat ( Middle Anatolia) by the method “Port”; and with this method it is unique in Turkey. It is a blend of different vintages aged in French oak barrels and this contributes to its rich and elegant aromas and flavours.

Tatlı Sert- Narince perfectly matches with creme brulée, amaretto soufflée, roasted almond, chestnut tart, white chocolate cake, coffee and cigars and it is recommended to be served at 13° C.

Grape:    Narince
Colour:    Gold
Aroma:    Honey, resin, dry apricot, bitter orange marmelade
Flavour:    Rich flavoured, intense and long
   Matured in French oak barrels

Always appreciated as being the pioneer of good-living in the city of Antalya, Tuvana Hotel, invites you to a feast with the unique tastes of world cuisine, which still convey the Ottoman touches and prepared by the our highly trained team led by Gökhan Çatmaz, an accomplished chef who graduated from School of Gastronomy, Yeditepe University, Istanbul. With the capability to deliver 140 covers simultaneously Seraser Restaurant, also offers a unique range of wines and liquors from all around the world. Recline, relax and let the tastes of the world envelop you. Enjoy the new dining experience, which is Seraser.

http://www.tuvanahotel.com
http://www.seraserrestaurant.com
http://tuvanahotelantalya.blogspot.com
http://seraserrestaurant.blogspot.com