Wine to Go Law Passes in Atlanta

July 6, 2009 - PRLog -- West Palm Beach, FL  –   TOGObrand.com, is considered the expert in the wine to go laws and specializes in training restaurant staff, increasing their wine sales, and decreasing their potential for liability.  "When lawmakers make changes to the laws that effect business, they do not take into account how business owners will comply."  "Most restaurant owners", stated Smith, "want to follow the rules, but are busy running successful companies.  They need an easy way to meet the new regulations."

The wine to go laws change from state to state, however, in its simplicity authorize a restaurant patron to take a re-sealed wine bottle from a restaurant for off premise consumption, provided that criteria are met.  According to Robert Smith, principal of  TOGObrand.com, "It is not often that laws help business owners, but in the case of the wine to go law, this one really does.  With strict compliance, this law can increase the profitability for a restaurant, decrease liability, and create happy patrons.  What more could a restaurant ask for?"

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TOGObrand.com provides innovative products to the food & beverage industry that increase revenue, as well as decrease their liability. Family owned and operated in South Florida, TOGObrand.com is committed to providing the highest quality products and services to restaurateurs.

For more information on how restaurateurs can increase their wine sales and comply with the new law, visit http://www.TOGObrand.com.