Gourmet Italian Gift Baskets Perfect For Corporate Gifts

Dec. 17, 2008 - PRLog -- Gaetano’s of Red Bank is pleased to offer their 2008 Holiday Gourmet Gift baskets for delivery anywhere in the continental United States.  This year, Gaetano’s is offering two gift basket designs to satisfy even the most conservative corporate giving budget.

The 2008 Italian Gourmet Gift Baskets reflect years of fine tuning to Gaetano’s homemade recipes and combine just the most popular items from custom feedback over the years.

The Large Hamper Gourmet Basket, which sells for $109.95 includes:

   1 - 17oz bottle Gaetano’s Herb-Infused Olive Oil
   1 - 5oz bottle Gateano’s Reduced Balsamic Glaze
   1 - 32oz jar Gaetano’s Homemade Fileto di Pomodoro Sauce
   1 - 32oz jar Gaetano’s Homemade Marinara Sauce
   1 - 8oz bag Gaetano’s Homemade Anisette Cookies
   1 - 8oz bag Gaetano’s Homemade Pignoli Cookies
   2 - 1oz packages of Bella Crema Cappuccino
   2 - 8.5oz bottles Pellegrino sparkling water
   1 - 6oz package of Breadsticks
   2 - 7.5oz cans Eggplant Caponata
   1 - 4.7oz jar Pesto
   1 - 4.7oz jar Sun Dried Tomato Pesto
   1 - 7.5oz jar Country Style Green Pitted Olives
   1 - 10oz bag Vantia Espresso
   1 - 4.8oz jar Kalamata Olive Spread
   1 - 3.5oz Torrone Almond Nougat Bar

The Small Oval Gourmet Basket, which sells for $54.95 includes:

   1 - 17oz bottle Gaetano’s Herb-Infused Olive Oil
   1 - 5oz bottle Gaetano’s Reduced Balsamic Glaze
   1 - 32oz jar Gaetano’s Homemade Marinara Sauce
   1 - 8oz bag Gaetano’s Homemade Anisette Cookies
   2 - 1oz packages of Bella Crema Cappuccino
   1 - 8.5oz bottle Pellegrino sparkling water
   1 - 6oz package of Breadsticks
   1 - 7.5oz can Eggplant Caponata
   1 - 4.7oz jar Pesto


For additional information and online ordering, visit: http://www.gaetanosredbank.com or call to order at: 732-741-1321

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Gaetano’s is among the newest and most authentic Italian restaurants that has come to Red Bank. Our management team and chefs have trained for many years throughout Italy and here in the States in the art and flair of Italian cookery. The restaurants’ design and interior atmosphere, with an open-air kitchen and brick oven pizza, is reminiscent of the typical Italian restaurant setting throughout southern Italy.