Latest News - Restaurants - United Kingdom

The Waterfront Brasserie at Wyboston Lakes provides a cosseted culinary respite on Boxing Day, for those in need of rest, relaxation and delicious food cooked by a brigade of award-winning chefs.

Having been a chef for 25 years I have concluded that there are many ways to cook the same dish, many ways to prepare the same dish, and ultimately many ways to present the final dish.

Anybody searching for a coffee maker will probably have been overwhelmed by the large number of coffee makers available to buy. There are many types of coffee makers available from piston coffee machines, fully automatic coffee makers.

Students training with Thames Valley Police will not be learning on an empty stomach after the force signed up Restaurants at Work to provide its catering services.

With most people eating at a restaurant at least once during the Christmas period, UK restaurant marketing website promohelp.co.uk is encouraging restaurants use the Christmas period as a springboard into the new year.

Recession hit customers keep their 'little luxuries' says My Gineration

To pave the way for the Christmas season and warming up the arrival of cold winter days, the Waterfront Restaurant at Wyboston Lakes is hosting a celebratory Christmas brunch on Sunday 13th December.

Milestone (MSLTA Ltd) and Austens (EK Williams Ltd) are pleased to announce a merger of their licensed trade businesses to deliver expert accounting and payroll services to the entire country under the Milestone brand.

Paul Downing, the Fretwell-Downing director responsible for the hotel and events businesses - Whirlowbrook Hall and The Maynard, has returned after a successful but gruelling Himalayan adventure, all in aid of Cavendish Cancer Care in Sheffield.

UK online food direct company The Fine Food Store adds new brands to Xmas hampers collection for the Festive period 2009: Duchy originals, Organic Smoke House, Green & Black Chocolates, and Belvior Cordials

Kyte Hotel in Darrington, just off the A1 in West Yorkshire, will achieve the impressive milestone of a successful first year in business on 20 November, despite the worst recession in many people’s living memory.

Who needs Gordon Ramsay when you’ve got Ben Hickinson? That’s the question being asked by local hotel, wedding and conference businesses Whirlowbrook Hall and The Maynard.

We were very honoured to provide the candle lighting for the ACNE Magazines Launch Party at Spitalfields Church, London – October 16th 2009.

Celebrity Chef Brian Turner presented East Lodge, leading Peak District hotel and restaurant, with the coveted Derbyshire Food & Drink Silver award for ‘Restaurant of the Year 2009’ at a gala ceremony recently.

Wyboston Lakes is in full swing for the festive celebrations this year.

Why are the charges for this service so varied? If you’re paying more than £52 a year you need to ask yourself why!?

Christmas Party Nights at Ayr Racecourse are set to break all records this year, topping last year’s total of 18,000 revellers.

The World Food Awards 2009 (WFA) is proud to announce its nominations ahead of the inaugural awards ceremony on Saturday 31st October at London’s Park Lane Hilton.

The Bavarian Beerhouse is gearing up for Xmas: on 30th November the Beerhouse’s resident “Santa Frauleins” will kick off the Christmas party season with authentic Bavarian food and drink served in festively decorated surroundings.

Inaugural World Food Awards celebrates the best in world food on Saturday October 31st 2009 in London

The Bright Futures Group (BFG) – owners of Restaurants at Work – has added another leading catering company to its stable.

British Food Fortnight (19th September – 4th October 2009) has once again proven to be a key business building opportunity for the pub trade, with the Orchid Group reporting a 4% lift in sales during their British Food Fortnight promotions.

Messagecrazy of Dorset, UK have opened a brand new e-commerce site in order to make their range of signs more easily available to their ever-growing customer base.

Isle of skye hotel The Lodge in Edinbane is offering credit crunch deals over the winter period 2009/10

The Highcliff Grill Restaurant in Bournemouth introduces its new 2009 à la carte menu with distinctive and classic interpretation on everything from starters to desserts.

At PromoHelp the brief is simple, to help restaurants to succeed. They are a small team of dedicated professionals, passionate about food, who know from experience that it takes more than a good chef to make a successful restaurant.

Mars Drinks announces exclusive launch of GALAXY hot chocolate

Forget pizza, ignore Indian and chuck the Chinese, when it comes to the must have eat-out meals Midlanders are going mad for a discounted Toby Carvery meal.

Many people ask about the benefits of using flameless candles. One of the most asked questions – is there a cost comparison for the both types.

Leading airport restaurant operator, OTG Management selects Icelandic Glacial for its award-winning restaurants.

Portavadie Marina complex turns blot on the landscape into world class destination.

The Commonwealth Club, situated at the very heart of the UK’s Establishment, is setting the pace for the most sociable of the seasons by treating guests to an extra special Christmas surprise.

Creative agency rhc visual strategy deliver festive project for Holiday Inn and Crowne Plaza hotels.

The Bali Brasserie is Hove's premier Indonesian-Malaysian Restaurant,which provides the exclusive range of Indonesian and Malaysian food, their menu features array of dishes which is rarely to be seen outside the top London restaurants.

Leading UK beverage machine manufacturer Westomatic Vending Services, has worked with Mount Charles to provide an innovative hot beverage catering solution to one of Europe's leading poultry companies.

Leading bar and restaurant chain Revolution are delighted to announce the launch of their best ever Christmas party packages.

Highly acclaimed Peak District restaurant, The Maynard in Grindleford, is now serving its summer July and August menu with a range of seasonal dishes to leave diners spoilt for choice.

The Slieve Croob Restaurant & Inn, has successfully sourced brand new chefs, Martin Murphy & Jonny Elliot. Formerly of RESTAURANT GORDON RAMSAY (London),RESTAURANT VERMEER (Amsterdam), DEANES (Belfast)

Is your French flagging? Your Spanish stuck? Do you wish you had more time to practise your languages and meet other like-minded people? Language Lunches take place at restaurants local to your offices and are absolutely free to attend.

International chef Andy Howarth has launched a web site with a view to helping restaurants help themselves with marketing and promotion. The site is free to join until September and already contains a wealth of ideas, tips and marketing advice.

TrustedPlaces announces partnership with toptable enabling users to access exclusive offers which are currently available through both toptable and TrustedPlaces

Air Conditioning North East, We're your local Air Conditioning experts here in the North East. Whether you need a air conditioning design and installation in Teesside, Sunderland, to Newcastle, Were the people to Call.

The Restaurant at The Rutland - Scotland's Most Exciting New Restaurant* - launches its pre-show menu with a Mediterranean twist.

Families will hop, skip and jump to Wyboston Lakes’ first beer festival

A new menu pulls in the crowds at Crown of Crucis Cotswolds Luxury Country Hotel

16 July 2009, London, UK – BeeCool announces the launch of a new range of Sanyo Professional Microwaves in their commercial catering equipment product line. BeeCool provides the biggest range of Sanyo heavy duty microwaves online in the UK.

The French government has lowered VAT on restaurant food from 19.6% to 5.5%.

Bali Brassaries is the premeir indonesian - malysian restaurant in Hove (Brighton) which provides the variety of traditional foods. Their menu features dishes is rarely to be seen outside the top London restaurants

A dumb waiter service lift from movemanSKG helps Winchester House Boarding School feed nearly 400 hungry children. Essential to the smooth and efficient running of the school's kitchen, it transports food and beverages to the dining areas.

Contract caterers Restaurants at Work has signed a new three year deal to provide catering services for UK leading housing provider, Sanctuary Group at the organisation’s head office in Worcester.