Latest News - Food - United States - Texas

The popular Colorado chain The Egg & I’s new Dallas location introduces festive, new menu Holiday items to their already expansive menu.

The Egg & I restaurants introduces their private meeting room available for free use for anything from business meetings to family get-together’s.

Donate a new, unwrapped toy at Ooh La La and receive a free jumbo cupcake

Family-Owned Restaurant Honored for Contributions to Community

SuckleBusters wins two Scovie Awards. The first was for their All-Natural BBQ Sauce and the second award was for SuckleBusters Salsa Fixins, also All-Natural, is a Dry Salsa Mix.

Houston Chef’s good deeds recognized nationally for her community efforts

Cake, Please! is part of the 34th Annual A Christmas Affair hosted by the Junior League of Austin Texas. Cake, Please will have a Table Topper in the Signature Tearoom of the Palmer Event Center.

The Texas Tamale Warehouse, based in Fort Worth, uses Youtube for business purposes for the first time

Smokin' Mike's Real BBQ has been in business for 15 months and is getting bigger! Sugar Land and Houston's top place for BBQ!

With the launch of her latest proprietary venture ECOTONE, Executive Chef Tarsha Gary blazes beyond the plate and gets right to the root of the matter. ECOTONE is an acronym for- an ecological atonement model – cultivating urban organic food.

BGEM+D Employees Work on Hungry Today Campaign

The Mom and Popcorn Co. has launched a new e-commerce website that will take web users for a stroll down memory lane. The new site features an assortment of popcorn in 45 flavors, nostalgic candy, salt water taffy by the bulk and novelty gifts.

Galveston’s only historic downtown hotel invites guests to enjoy a quiet getaway for Thanksgiving. The package includes tickets to Moody Gardens Festival of Lights, Spa “Thank You Special,” Tremont Café discount and Thanksgiving Dinner Buffet.

Bailey’s American Grille’s Sunday Jazz Brunch features famed Houston Trumpeter Leo Polk. Polk’s trumpet is the perfect pairing with Executive Chef Roland Soza’s Gulf Coast brunch menu and the restaurant’s legendary mimosas and Bloody Marys.

Printable grocery coupons can save you money on your grocery bills

Ooh La La Dessert Boutique is expanding to a second spot in Katy. Owner Vanessa O’Donnell will use the location as a baking hub for both Katy stores as well as future venues in Houston. The bakery is scheduled to open in November 2009.

The Rockwood Room, Houston’s newest, not-to-be-missed restaurant concept, is the culinary vision of Chef Michael Dei Maggi and business partner Robert Hall III. It’s set to open in Fall 2009, just west of Uptown Park at 5709 Woodway Drive.

Grapevine wineries will be holding the 3rd annual Hallo-Wine Trail on Saturday, October 31, 2009.

Tamara Fleckenstine now part of the blogosphere. According to her, “good recipes are hard to find and most people don’t take the time to create a site where we can share recipes and ideas. This is one of the reasons why I created my blog.”

Muy Bien! Dallas-based Blockdot has released “El Tacodor™: The Web Game” for Old El Paso©, the makers of Mexican-style dinner kits, tacos, tortillas, sauces, condiments, rice, and refried beans.

FieldFresh, the produce delivery service from SteeleFarms, is offering something that other similar services may be missing -- options.

Alden hosts its Halloween Soiree and costume contest on October 31st. Arrive in costume for a good time featuring cash bar, deejay Hannibal Hector, haunted flicks on big screens and costume contest.

Vacation in a Bottle (ViB) relaxation drink enters the Alaskan market with the help of Bill's Distributing.

Branch Water Tavern, restaurant concept unique to Houston, is slated to open October 2009. Fresh seasonal ingredients, classic dishes and an impressive array of artisanal beer, boutique wines, American whiskeys highlight Branch Water Tavern menu.

WineCoolersGuide.com has released a wine storage and wine aging calculator designed to help users calculate the impact that varying wine storage temperatures will have on a wine's aging potential.

Sentry9000, a leader in Food Safety Management is proud to announce that its cutting edge Bluetooth Temperature Probe, Hand-held PDA, and Web based data management system will be showcased at this years Region 2013 Purchasing Cooperative Food Service

Dallas-based Blockdot has released a free iPhone app for Simply Organic® — the key to a simply healthy way of life!

Latin American chicken restaurant chain Pollo Campero is giving American fast-food chicken icons a run for their money. It's ending 2009 with almost 60 U.S stores and plans to become a top-50 U.S. QSR brand with 300 stores by 2014.

A link to grocery coupons that is updated daily. Printable coupons, and free coupons information. Cooking with kids advice, and free cooking games.

Venue’s attractive menu and international brews among the highlights of the hotel’s new food and beverage offerings.

Haven owners are eagerly putting final touches on plans for their forthcoming Certified Green Restaurant®, to open in Fall 2009. The environmentally friendly design will be one-of-a-kind, as will the menu, influenced by favorite Texas foods.

Nation’s #1 Latin pizza brand expands to 26 locations in Dallas Metro area

A group of motivated doctors and naturopaths working in a natural health care facility apart from their own medical profession share their knowledge and experience in this natural healing magazine.

Why a Natural Health Magazine at your Home is More Important than a Doctor. A natural health magazine keeps you and your family safe and sound.

Customers swarm stores to take advantage of ‘Dia del Patrón’ promotion

Dallas Cowboys Branding grilling and tailgate products include bbq sauces, charcoal, lighter fluid, cutlery packs, paper towels and hand towelettes

HumiTex’s Self-Financing Program Even Extends Perishable Shelf Life

Houston Company Battles Food-borne Illness Before Back to School Time

After farming and ranching in Central Texas for over 150 years, Steele Farms is now delivering their organically grown produce to homes in Austin, Texas.

Lila Nikole Rivera prepares to debut her new cutting-edge swimsuit collection with a fashion show presentation, a private concert, a live DJ, and international cuisines

Crumpets Restaurant and Bakery in San Antonio, TX now offers various gourmet sugar-free desserts, including crème brulèe, for customers with dietary restrictions.

Restaurateur relies on innovative mobile advertising to build brand awareness and increase reach.

A University medical study to determine if red yeast rice is a health food, and if this rice will lower bad triglyceride levels, and lower bad cholesterol naturally. Diet to lower cholesterol.

Nation’s #1 Latin pizza brand expands groundbreaking concept

Introducing a healthy coffee and green tea Infused with an Ancient Herb known as Ganoderma Lucidum. A healthier coffee and green tea some people say makes them feel better.

AkzoNobel has signed an exclusive agreement with Viachem Ltd. to sell and market its Dissolvine® Food Grade Chelates in the U.S. This alliance was effective April 6, 2009, all Dissolvine® Food Grade Chelates sales have been transitioned to Viachem.

Momentum continues for nation’s #1 Latin pizza brand

Nation’s #1 Latin Pizza Brand strives to transform and enhance brand experience

Fiery-Foods.com founder Dave DeWitt announced today that his Fiery Foods and Barbecue SuperSite will partner with EatMoreHeat.com and founder James Beck to offer reviews for new products in the fiery foods and barbecue industries.

Raul Molina, Jr. will be inducted into the Texas Restaurant Association’s Hall of Honor, the highest recognition members of the TRA can achieve, on June 29 at the association’s annual President’s Gala at the Southwest Foodservice Expo in Dallas