Latest News - Food - United States - Ohio

Viva La Brand, the marketing strategy and ad agency search firm, works with America's leading manufacturer of dessert mints for the hospitality industry to launch PartySweets.com.

We would love to have you; friends and family join us for the following events: Thanksgiving week through Black Friday & Saturday! Featuring: Big Dog BBQ, Hors D' Oeuvres, Cheesecake Bites, & Music! Plus take advantage of our SUPER COUPON DEALS...

In just 30 minutes, Cafe2Go Self-Heating Beverage Kits heat 18 cups of water to an ideal temperature that enables the full flavor of coffee, tea, or cocoa to emerge, and Cafe2Go keeps beverages warm for over an hour. Presented by HeaterMeals

The Short Story Brasserie, an award winning restaurant in Granville, Ohio, is pleased to welcome Robert Harrison as its new Executive Chef.

Prevent shelf sweeping and limit shrink of razor blade refills, printer ink, diet aids and more with FFR-DSI’s new Adjustable Vending Shelf.

Stone Springs Vineyard hosts a Ribbon Cutting Ceremony at 10:00 am on Friday, November 13, 2009, at 49995 State Route 14 (Unity Twp), East Palestine, Ohio, 44413

Stainess steel jib cranes and hoists eliminate regulatory concerns about peeling paint and rust.

Breast cancer awareness month continues and the competition barbecue world has cancer in its sights as well!

Cleveland, Ohio USA October 8, 2009 -- A Pennsylvania chemical plant upgrades their process cooling system to an energy efficient, environmentally friendly, ammonia chiller to reduce the carbon footprint of the plant.

If you have an interest in unique barbecue/grilling products or if you follow competition barbecue then this is the show for you!

Tonight on The BBQ Central Show, a sharing of favorite recipes and an interview with an inventor of 2 great products for your grill. Get your smoking jacket on and tune in for another great show.

Stone Springs Vineyard, a specialty wine and culinary boutique is opening early October and will offer affordable Amish, Tri State, and import wines in a store which offers the experience of a destination location and true hospitality.

About.Com Derrick Riches will be on to discuss some great items for tailgating. Ray Lampe will be coming on to talk about his latest web venture.

The Music for Medicine Benefit Concert is hosted by The Corner Cone Dairy Bar & Grill, Yellow Springs Ohio. Saturday, September 12,2009 11 am to 9 pm 10 area musicians/bands will take the stage.

Jason and Aaron from The BBQ Addicts will update their site and goings on. Also, the good Doctor is in (Ray Lampe) to talk about his upcoming events.

Learn hot to make some great pork ribs from tonight's panel of experts!

Candy Weaver will talk some wood pellets and Andy Husbands will talk some Hell's Kitchen during tonight's BBQ Central Show, only on The BBQ Central Radio Network.

Tonight it's all about the world of competitive eating and a first for competition barbecue history. Join the only show talking about the art and sport of barbecue and grilling for another great show!

Blue Chip Gourmet, Inc., of Loveland, Ohio, celebrates store opening in Wilkes-Barre, PA with Franchise owners of Cookies & Coffee, LLC. The grand opening is July 30th, 2009 when they will open their door to the public in downtown Wilkes-Barre, PA.

Securely add dimension to food service cases with FFR-DSI’s new Non-Skid Pedestals.

A panel style show that discusses how to make pork butt barbecue from start to finish! These style shows have been the most popular of The BBQ Central epsidoes so make it a point to tune in TONIGHT!!

Prograde Cravers are having a sale on their most tasty and healthy chocolate snack. Fit this into your nutrition plan to lose weight right.

Ed "Fast Eddy" Maurin joins me to talk about his new grill set to take over the grilling and bbq market!!

Mexican Restaurant Finder impacts the Mexican restaurant industry by introducing new small business to the public online.

A great book of pictures that details the great legend of Texas style barbecue and the guy from About.Com will talk about cool new items on the bbq and grilling market.

With recent food safety scares that our country has experienced, the term "Food Traceability" has emerged. It is quickly becoming a hot topic with the fresh food industry and labeling.

Connie Rempe, Mother of the host, makes her monthly appearance to share some of her favorite recipes. Free BBQ rub giveaway and some product reviews...plus your phone calls and emails all tonight on the show!

The NuWave Oven and a Female pit master appear tonight on the only show that talks about bbq and grilling on a weekly basis.

Executive Chef Sarah Maryatt talks about this unique internet based BBQ sauce contest.

Santa Maria style bbq legend, Susan Righetti, joins the BBQ Central Show to give the history of this unique way of barbecuing meat which is truly popular amongst the west coast contingent.

Joe Blumenstein from Joe Bees and Derrick Riches from About.com made an appearance on the BBQ Central Show last night.

Mike Davis of Lotta Bull BBQ joines the BBQ Central Show to talk about this unique traveling competition.

Two of the guests tonight are actually live in studio...enjoying the palatial estate known as The BBQ Central Radio Network Studios!

TGI, a leading ERP software solution provider for small and mid-market manufacturers and distributors, announced today that the company will be exhibiting at the IDDBA 2009 Dairy•Deli•Bake show in Atlanta, Georgia.

One guest and the rest should be all calls...

Rob Bagby from the Florida BBQ Association, Huck's Hut to talk all things barbecue and and Rich Romito talking about DMD.

Cookbook author and top restaurant owner Chris Schlesinger will be on during the second segment. All Time BBQ Great Dr. BBQ, Ray Lampe will be on in the third segment. Tune in for some great bbq and grilling talk!!

Tonight on the show, BBQ gets the respect it deserves for its work with charitable organizations and the show host's Mom makes her monthly appearance to share some great recipes!

The boys from BBQ Addicts.com will talk about their meteoric rise to internet fame and Derrick Riches from about.com will talk about grills and smokers.

Coshell Charcoal will talk about their coconut derived briquettes and Rhett Thompson from Ausipit will talk about his unique spit product.

Barbecue competition expert Fast Eddy Maurin talks about all things barbecue and grilling. Famed food blogger Jaden Hair from Steamy Kitchen dot com tells us how to turn "ok" steak in to "Gucci Prime" succulence!!

Robert Magee of Munchin' Hogs at The Hilton talk about the 2008 KCBS competition season.

Owner of Yun Fitness Bootcamp is bringing the Metabolism Makeover Class to Columbus for the 2nd time. Discover the in's and out's of nutrition so you get a hold on your life and body and look better naked forever!

TGI, developer of the popular Enterprise 21 ERP software solution, announced today that they have been recognized as a leader in food ERP software and is being honored with the 2008 FL100 Award by Food Logistics magazine.

Athens Foods offers two new interactive tools for food and phyllo enthusiasts.

Every parent want their child(ren) to demonstrate good manners no matter where they are. The holidays are an ideal time to teach, practice and reinforce proper etiquette and good manners.

Metabolism Makeover Weight Management Nutrition Course promises Columbus, Ohio residents to reveal the secrets of nutrition in order for you to look great naked and get you back into your skinny jeans.

It sounds like a dream come true, but Akron personal chef Tamara Mitchell of Dine-In Diva, and Northeast Ohio’s Maid Brigade, have teamed to make this fantasy come true.

Bring Your Family Back to the table and capture a memory. Is enjoying a homemade healthy dinner with your family a distant memory on the average weeknight?

The Short Story Brasserie, a Granville, Ohio Restaurant, delivers big with its new seasonal menu that showcases the variety of food experienced by Hemingway in his travels.