Latest News - Food - United States - Iowa

Got Kefir? The fermented probiotic beverage believed to be 5 times more healthier than your everyday yogurt.

Toro Gluten-Free Baking Mixes are showing up more often in U.S. retail stores. Imports have a long track record of in success in Europe due to higher awareness of gluten intolerance and celiac disease.

Gluten-free imports are showing up more often in U.S. retail stores, as the growth of the gluten-free category has made the U.S. market attractive.

According to a recent survey, gluten-free shoppers are dissatisfied with the quality of gluten-free foods available in retail stores.

B&B owners reveal their secrets for cooking up inexpensive and memorable recipes for the holiday in the newly released expanded 2nd Edition of "Discover Iowa: Cooking with Iowa Wines, Meats and other Iowa Products" by Amelia Painter.

The Iowa Bed & Breakfast Innkeepers Association is offering an Expanded and Revised 2nd Edition of their cookbook, "Discover Iowa: Cooking with Iowa Wines, Meats and other Iowa Products."

Benito Juárez is considered the Abraham Lincoln of Mexico. In remembrance of this great man, Dos Rios Cantina & Tequila Lounge will honor President Juárez with a Happy Hour Birthday Bash on Friday, March 21, from 4-9 p.m.

Students will be educated in all things tequila by distinguished “professor” Karl Alterman during “Tequila University,” a course that will be held on Thurs, Feb. 7 in the Don Roberto Room at Dos Rios Cantina & Tequila Lounge in Des Moines.