Mardi Gras Southern Style at Sweet Cheeks

BOSTON - Feb. 6, 2015 - PRLog -- WHAT: Sweet Cheeks is bringing the spirit of the Big Easy to Beantown on Fat Tuesday, February 17th, 2015 with a Southern Style Mardi Gras celebration! From 5:00PM to 10:00PM, Sweet Cheeks will transform into Bourbon Street complete with food and drink specials.

Keeping in full French Quarter style, guests will fine on a bowl of gumbo and an authentic crawfish boil with ½ a crab, ½ pound of crawfish, ¼ pound of shrimp, corn, potatoes and drawn butter served directly on the table top over brown paper--keeping with rustic style and tradition. Wash is all down with an ice cold ‘Gansett. Tickets are $45 per person and available exclusively on Gilt City Boston. Sweet Cheeks regular will also be available à la carte.

WHEN: Tuesday, February 17th, 2015, 5:00PM-10:00PM.

WHERE: Sweet Cheeks, 1381 Boylston Street, Boston, MA 02215

COST: $45 per person includes: (1) bowl of gumbo; (1) Narragansett and Crawfish Boil (1/2 crab, 1/2 pound of crawfish, 1/4 pound of shrimp, corn, potatoes and drawn butter)

TICKETS: http://www.giltcity.com/boston/sweetcheeksjanuary beginning Thursday, January 29th, 2015.

About Sweet Cheeks
Sweet Cheeks is the American south north of the Mason Dixon. It’s the heady smell of smoked meat delivered with a sweet smile. Our menu is inspired by the best and brightest Texas BBQ which we aspire to bring to you on a daily basis. All of our meats are responsibly sourced and all natural. We use local farms when possible and we are committed to doing what is right. At Sweet Cheeks, we have a passion for creating an environment that people want to keep coming back to. Whether it is the alluring smell that leads you in or a friendly face, we want to make sure that everyone leaves satisfied and happy. Located in Fenway, Sweet Cheeks creates a warm and welcoming atmosphere through a familiar casual setting. For more information please visit: sweetcheeksq.com.