Capriotti's Launches Third Washington D.C.-Area Shop

The “Greatest Sandwich In America” Widens Presence In Nation’s Capital
By: Capriotti's
 
Dec. 15, 2014 - PRLog -- LAS VEGAS – Capriotti’s Sandwich Shop opens the doors today to its third location in the Nation’s Capital in Georgetown, Washington, D.C. Following the success of his locations in D.C and Rosslyn, franchisee, George Vincent Jr., is poised to make the newest restaurant resonate with the Georgetown community.

Capriotti’s offers a diverse choice of subs and sandwiches to appeal to a variety of tastes. The Bobbie, the brand’s nationally acclaimed sub, is made with in-house roasted and pulled turkey, homemade stuffing, cranberry sauce and a hint of mayo. In addition to its popular turkey sandwiches, Capriotti’s offers vegetarian selections, salads and other signature subs including the Capastrami®, which consists of savory hot pastrami, Swiss cheese, Russian dressing and cole slaw as well as the Cheese Steak, made with premium grilled steak and melted white American cheese with the option of adding mushrooms, onions or hot peppers to spice it up. Locals can also enjoy Capriotti’s at home or at the office with catering options such as party trays, big box lunches and the meatball bar.

Capriotti’s is committed to expanding its national reach and opening our third D.C.-area location is definitely a step in the right direction for our brand,” said Ashley Morris, CEO of Capriotti’s. “George’s expertise and familiarity with the D.C. area has proven to be an invaluable asset to Capriotti’s and we cannot wait to continue growing in the Nation’s Capital.”

Capriotti’s Georgetownis located at 3347 M Street, Washington D.C., 20007. To reach Capriotti’s Georgetown, please call (202)659-3354. Hours of operation are Sunday to Wednesday from 11 a.m. to 10 p.m., Thursday from 11 a.m. to 3 a.m. and Friday and Saturday from 11 a.m. to 4 a.m. For general information, franchising or catering, please visit www.capriottis.com.

About Capriotti’s Sandwich Company

Founded in 1976, Capriotti’s Sandwich Shop, is an award-winning sandwich shop that remains true to their 38 year tradition of slow-roasting whole, all natural turkeys in-house every day. Capriotti’s fresh ingredients, homemade subs and unique menu items have won numerous accolades including being named one of the “10 Great Places for a Surprising Sandwich” by USA Today and is a recent winner of “Best of” awards in Delaware, Las Vegas, Dallas, Quad Cities, Eastern Shore and San Diego.  Capriotti’s cold, grilled and vegetarian subs, cheese steaks and salads are available at more than 100 company-owned and franchise locations in 15 states and federal districts across the U.S. including: Arizona, California, Delaware, Florida, Iowa, Maryland, Massachusetts, Nevada, North Carolina, Pennsylvania, Texas, Utah, Virginia, Wisconsin and Washington D.C. Their signature sub, The Bobbie®, was voted “The Greatest Sandwich in America” by thousands of readers across the country and reported by AOL.com.  For more information, visit www.capriottis.com.
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Source:Capriotti's
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