Health Briefs TV Reports on the Trimming Down of Fat in Restaurants

CORAL SPRINGS, Fla. - Oct. 9, 2014 - PRLog -- Health Briefs TV is pleased to present a segment on the trimming down of fat in restaurant menus. As Americans become more health-conscious, national name-brand restaurants and fast food chains are finding new ways to improve menus for the better. From sandwiches made from whole grain breads and lean meat to making hearty and healthy breakfasts, there is less fat in the food served in eateries. Fast food chains have long been listing nutritional information on the wall behind the cashiers to inform patrons of smarter choices. The respected health and medical show segment will air later this year on regional and national cable television networks.


The Health Briefs TV show explores the emerging technologies, progressive treatments, revolutionary people, and innovative healthcare options that are all part of the global health industry. It explores topics relating to the health and medical fields and offers valuable information about the diagnosis, treatment and prevention of many common ailments. The show’s producers take pride in sharing up-to-date, valuable information about new procedures, prevention tips and outstanding businesses.  It also features interviews with innovative health and medical professionals in the industry.


The program is headquartered in South Florida, and films on location throughout the United States and Canada. It is broadcast on most regional and national cable television networks.  The show is a proud leader of quality, educational programming. Join the fans, the show’s staff and its host on many of the popular social sites to discuss and comment on stories of the day. Learn more about Health Briefs TV on Facebook, Google+, Pinterest and About.me.