Park Hyatt Busan’s New Executive Chief, Shaun Keenan, presents Busan Fireworks Festival

A special menu will be provided at the hotel’s restaurants and bar, along with breathtaking views of Gwangan Bridge and the fireworks show.
 
GANGNAM-GU, South Korea - Oct. 2, 2014 - PRLog -- BUSAN, SOUTH KOREA (6 October 2014) – On 25 October, Park Hyatt® Busan will present a special promotion menu, created by new Executive Chef Shaun Keenan, in honour of the Busan Fireworks Festival.

Chef Keenan, who hails from Australia, will present his unique menu during this special promotion at the restaurants and bar of Park Hyatt® Busan, which is an ideal location for watching the fireworks show over Gwangan Bridge.

The Dining Room on the 32nd floorand the Living Room on the 31st floor, both featuring stunning views of the beautiful multimedia fireworks display, will offer special four and five-course set menus served with Louis Roederer champagne.  The menu’s starters include fresh yellowtail tuna ceviche, foie gras cream with black truffle foam and for the main course, diners may choose either slow-cooked beef tenderloin or roasted John Dory.  Lastly, sweet coconut cake can be enjoyed for dessert, along with coffee or premium tea.  Menus for vegetarians and children will also be available.  The Loungeon the 30th floor will offer its own special promotions, including an antipasti buffet, dessert buffet and premium beverages, which can be enjoyed in its cosy and elegant atmosphere.

Executive Chef Keenan is recognised for his successful contributions and efforts as both an executive sous chef at Grand Hyatt® Tokyo and as an executive chef at Hyatt Regency® Kyoto.  He has worked at a variety of different luxury hotels and restaurants in Sydney and Osaka, and is responsible for Park Hyatt® Busan’s culinary excellence at the Dining Room, Living Room, Lounge, Patisserie and event functions.

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About Park Hyatt® Busan

Park Hyatt® Busan presents a new standard of luxury in Northeast Asia Asiaajoyed inBusan, South Korea.  The hotel is situated at the heart of the cityaajoyed inBusan\2014\10. Oct\New Chef_FirewHaeundae, with world-class shopping malls and the Busan Exhibition and Convention Centre on its doorstep.  Park Hyatt® Busan is the ideal residence for the sophisticated luxury traveller visiting South Korea’s second largest city for business or leisure.  Occupying a dramatic oceanfront location offering scenic views of Gwangan Bridge and Suyeongman Yacht Marina, the hotel provides 269 luxuriously appointed rooms and suites equipped with the latest technology and all the luxury amenities a modern traveller could desire.  With authentic restaurants and event facilities with state-of-the-art equipment, it caters to every discerning taste for any occasion.  And with a premium wellness centre for ultimate rejuvenation, Park Hyatt® Busan is the home of sophisticated luxury.

About Park Hyatt®

Intimate and residential in style, Park Hyatt® hotels promise gracious service on a personal scale.  Located in many of the worldusan in Korea.  Situons, each Park Hyatt® hotel combines elegance with distinctive regional character.  Park Hyatt® hotels feature sophisticated interiors, meeting and special event spaces for small groups and social occasions, critically acclaimed art programmes and signature restaurants featuring award-winning chefs.  For more information, visit http://www.park.hyatt.com/en/parkhyatt.html

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CONTACT:

Jiyon Kang (Marketing Communications Manager)

Park Hyatt® Busan

+82 51 990 1361

jiyon.kang@hyatt.com

Jiyeon Lee (Marketing Communications Coordinator)

Park Hyatt® Busan

+82 51 990 1362

mable.lee@hyatt.com

Media Contact
Park Hyatt Busan
mable.lee@hyatt.com
82519901234
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