Tryst’s Big 10: Arlington’s Tryst Restaurant Celebrates 10 Year Anniversary w/ Month-Long $10 Menu

ARLINGTON, Mass. - Sept. 2, 2014 - PRLog -- Tryst Restaurant in Arlington, MA will commemorate 10 years serving the Greater Boston community with a month-long celebratory menu featuring $10 signature dishes from Executive chef/owner Paul Turano. The big 10 anniversary specials will debut on September 2nd, 2014 and last through the end of the month. In true Tryst fashion, contemporary American menu items will get a Turano twist—transforming them into the unique, yet approachable dishes that chef Turano has come to be known for. Diners can enjoy $10 items such as kale & Brussels sprout salad with toasted hazelnuts, parmesan, verjus vinaigrette, wild mushroom flatbread, braised  pork belly buns with spicy cucumbers & root beer hoisin and shrimp tacos with avocado, red onion and aji crema, to name a few. The menu will evolve throughout the month so that guests can try something new every visit. Enjoy a city bistro dining experience in Boston’s suburbs with dinner and drinks at Tryst. Tryst’s special anniversary menu will be available during dinner service from September 2nd, 2014 through September 30th, 2014. Please note: Tryst is closed for Labor Day on Monday, September 1st, 2014. For more information or to make reservations, please call Tryst at 781-641-2227 or visit www.trystrestaurant.com.

$10 Anniversary Menu

Tapas

chorizo stuffed dates, prosciutto,

peppadews, olives & almonds

Tomato Basil Flatbread

Wild Mushroom Flatbread

Fontina, sweet onions, truffle oil

Burrata & Local Heirloom Tomatoes

basil crostini & Vin Cotto

Kale & Brussels Sprout Salad

toasted hazelnuts, parmesan, Verjus vinaigrette

Lobster & Corn Chowder

melted leeks & potatoes

Crispy Calamari

b & b pickles, red onion, tartar

2 Cheeses / 2 accompaniments

Braised Pork Belly Buns

spicy cucumbers & root beer hoisin

Shrimp Tacos

avocado, red onion & aji crema

Dips

carrot hummus, eggplant tzatziki, veggies & zaatar pita chips

Candied Bacon Wedge Salad

smoky blue cheese dressing, potato straws

Chips, Guacamole & Mojo Picon

About Tryst Restaurant:

Tryst is an upscale-casual restaurant specializing in contemporary American cuisine located in Arlington, MA, just minutes outside of Boston. Highly acclaimed Executive Chef/Owner Paul Turano strives to combine the elegance of upscale city dining with the comforts of a suburban bistro through his creative signature style and approachable menu. Tryst is the perfect destination for after work gatherings, dinner, cocktails and private functions. Tryst is located at 689 Massachusetts Avenue, Arlington, MA 02476.  Hours of operation are: Mon-Thu: 5:00pm – 10:00pm, Fri-Sat: 5:00pm -11:00pm, Sun 4:30pm – 9:00pm. Brunch:  Saturday & Sunday 11:00am – 2:30pm. For more information please call Tryst at 781- 641-2227 or log on to: www.trystrestaurant.com.