FDA and USDA to Speak on New Food Labeling and Safety Requirements

NEW YORK - Aug. 29, 2014 - PRLog -- American Conference Institute (“ACI”) is pleased to announce that the 3rd FDA & USDA Compliance Boot Camp, taking place at the InterContinental Chicago Magnificent Mile on September 29-30, 2014 will feature senior government officials from the FDA and USDA speaking on such important topics as FDA’s Gluten-Free Labeling Requirements, FDA’s Proposed Changes to the Nutrition Facts Label, and USDA’s Additional Food Safety and Inspection Requirements for Poultry Products. To see more details, visit: http://americanconference.com/FoodBootCamp

FDA Keynote Address: FDA Enforcement and Labeling Updates

Lynn Szybist

Supervisor, Labeling Regulations Implementation Team

Food Labeling and Standards Staff, Office of Nutrition,

Labeling & Dietary Supplements, CFSAN

U.S. Food and Drug Administration (Washington, DC)

USDA on Food Inspections – What to Do Before, During, and After an Inspection

Karnail Mudahar

Deputy District Manager, Food Safety and Inspection

Service, Office of Field Operations

USDA Chicago District (Chicago, IL)

Co-Chairs

Alicia White

Senior Procurement, Facilities and Operations Counsel

Whole Foods Market Legal Team (Austin, TX)

Richard Wegener

Partner

Faegre Baker Daniels (Minneapolis, MN)

Full information on the forum can be found at www.AmericanConference.com/FoodBootCamp

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