The Beatles Remixed: The Beehive Hosts Evening Dedicated to The Beatles

BOSTON - Aug. 27, 2014 - PRLog -- WHAT: On Thursday, September 18th, 2014 The Beehive, located in Boston’s South End, presents a tribute to The Beatles with an evening of live performance featuring cutting edge re-interpretations  and remixes of Beatles tunes that come from the imagination of some great musicians whose own music has been influenced by the group. Husband and wife team Aaron and Amy Bellamy will bring together hot jazz and funk musicians from the Boston area including guitarist Steve Fell, drummer Pete Mclean, saxophonist Paul Lieberman, and Melissa Bolling and Jen Kearney on vocals.

A group that needs no introduction, The Beatles have revolutionized the world of music. To honor the iconic musicians, a rotating group of heavy hitters, led by The Funky ABs will take The Beehive’s stage from 9:30PM-1:00AM to fill the room with adaptations of Beatles classics. While enjoying the music that evening, guests are welcome to enjoy a full dinner with selections from Executive Chef Marc Orfaly such as the fall-off-the-bone baby back ribs ($14), grilled calamari with cherokee red leaf, chickpeas, lemon vinaigrette and garlic peppers ($12), and duck au poivre with schmaltz fried rice, mustard pickles and sauce diane ($27). Wine enthusiasts will appreciate Beehive’s extensive wine list featuring over 40 wines and acclaimed reserve list. Signature concoctions to imbibe include the Queen Bee made with Tito’s vodka, fresh grapefruit juice, elderflower liqueur, and champagne ($12.50), and the St. Lucy made with white Armagnac, Cocchi Americano, rhubarb tea liqueur, and bitters ($13.50). For reservations and more information, visit www.beehiveboston.com or call 617.423.0069.

WHERE: The Beehive, 541 Tremont Street, Boston, MA 02116 | P. 617.423.0069

WHEN: Thursday, September 18th, 2014. Show from 9:30PM to 1:00AM. Food & drink from

5:00PM to 2:00AM.

INFO: No cover charge, cash bar. Reservations recommended.


About The Beehive:

The Beehive is an underground Bohemian bistro featuring amazing cuisine, libations, artwork and live music nightly. Nestled below the Boston Center for the Art’s historic Cyclorama in Boston’s South End, The Beehive serves the eclectic fare of Chef Marc Orfaly, rustic comfort foods infused with American, European, Mediterranean, and Middle Eastern influences. The Beehive is at 541 Tremont St., 617-423-0069; beehiveboston.com. Hours are as follows: Dinner: Sunday through Wednesday from 5:30PM to 12:00AM, Thursday through Saturday from 5:30PM to 1:00AM. Bar to 2:00AM, entertainment nightly. Brunch Served Saturday and Sunday from 10:00AM until 3:00PM, bar menu 3:00PM to 5:00PM.