Due to Indian cultural preferences, Fatburger has adjusted the menu for its new full service Delhi location to include beef-free options by incorporating chicken and lamb into its recipes as well as placing a significant emphasis on vegetarian options. Several new menu items also use the traditional flavors and spices of India to give the Fatburger brand an exotic twist, like the Peri-Peri Paneer Wrap, which incorporates Indian curd cheese into a flour tortilla along with lettuce, tomatoes and mayo. Another new addition is The Fat Greek which uses a uniquely innovative approach to the classic burger with a juicy, tender lamb patty smothered in homemade tzatziki sauce.
Joining the new flavorful food offerings are classic items on the menu including the meaty and delicious The Tenderloin and the spicy fiesta burger Jalapeño (The Halapeno). The Delhi menu also has a vast variety of vegetarian options including the Bean-a-Licious, a bean patty burger; The Zesty, a soya patty burger; and several delicious options to make meat-based menu items vegetarian. The Delhi location will also be complete with table service and beer and wine options.
“Though Fatburger is famous for its beef-based menu items, we have much to offer our global fans in terms of variety and flexibility in our meat and flavor options,” said CEO of Fatburger, Andy Wiederhorn. “We had a lot of fun exploring new menu concepts for the Delhi location, and we anticipate great success in sharing the Fatburger standard of quality with residents in the market.”
For more information or to find a Fatburger near you, please visit www.fatburger.com.
An all-American, Hollywood favorite, Fatburger is a fast casual restaurant serving big, juicy, tasty burgers, crafted specifically to each customer’s liking. With a legacy more than 62 years, Fatburger’s extraordinary quality and taste inspire fierce loyalty amongst its fan base, which includes a number of A-list celebrities and athletes. Featuring a contemporary design and ambience, Fatburger offers an unparalleled dining experience, demonstrating the same dedication to serving gourmet, homemade, custom-built burgers as it has since 1952 – The Last Great Hamburger Stand™.