Rajdhani Dehydration is blessed with the latest infrastructure to produce dried garlic flakes at large. They have their own agricultural firms where the best qualities of garlic are produced. They have skilled laborers who sort out the garlic according to industrial grades and sizes. They are then peeled and washed thoroughly with water. The company has specialized equipments for dehydration where the labor expose the garlic to drying. The dehydration process is carried out at a specific temperature after which they scan the dried garlic to detect metal impurities if any. The dehydrated garlic flakes are obtained by chopping the dried garlic into tiny flakes.
A senior official of the company said that, “Rajdhani Dehydration believes in providing value added services to the consumers. We maintain an updated infrastructure to get the best product in the market which we offer to our consumers. We are not only concerned with the production, but also about the proper transport and availability of our product in the market. We maintain an exclusive channel distribution which ensures proper supply of the product at the right prices. Our adherence to industrial standards and excellent logistics helps us to ship our products to abroad countries as well.”
Before the final packaging, the Rajdhani Dehydration ensures the dried garlic flakes that are produced by the above process are of the optimum quality or not. They have their respective quality assurance team for that purpose which comprises of specialized professionals. These professionals conduct necessary tests to inspect whether the dehydrated garlic flakes are of premium standard, quality, color, odor, and flavor. After that the labors seal the flakes in respective polythene bags of natural standards. They are further packed in boxes or paper bags and stored in properly maintained and dehydrated warehouses. The company transports the packed flakes from the warehouses to retail units whenever required.
The dried garlic flakes that the company produces comply with all the industrial specifications. The color, odor, and shelf life are in accordance with the industrial values. The moisture content is absolutely negligible. The benefits of dehydrated garlic flakes are longer life span than the normal garlic with the same cooking properties. The company ensures that the flakes can be used at large in cooking of soups, snacks, spices and dressings. The dried garlic flakes manufactured by Rajdhani Dehydration is used at large in fast food centers and restaurants in processed food and fast foods like pizzas, burgers, salads, stews, etc. The company packs and ships a large portion of its products overseas as well.
About the company:
The Rajdhani Dehydration is a prime entity in the field of dried garlic flakes production and supply. With effective resources and warehousing facility, the company has carved out its name at the peak of this industry. The details of the company are available at http://www.kompass.in/