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Canary Islands Company Expresses a Desire to Collaborate With MasterChef Runner Up Mateo Sierra


 
PRLog - July 26, 2014 - Just hours after the Masterchef final the Canarian Food Importer / Producer “Wok Diet” have expressed a strong desire to work with runner up Mateo Sierra, the 20 year old celiac contestant from Huesca.

Their gluten free products (Slim Pasta, Slim Arroz etc) are to be used in a series of videos showing the young talented chef creating celiac friendly dishes.

The young man, in fact the youngest in the competition,  studies Art in Zaragoza, and has learned how to cook “gluten free” as he is from a family of celiacs. Clearly he overcomes any restrictions this may place on a chef with ease, and Wok Diet is hopeful that Mateo will invent some fantastic dishes that can be made by Slim Pasta consumers.

Initial discussions indicate that the video channel will be live in the very near future.

Slim Pasta's range is Europe's first Pasta, Noodles and Rice that adheres to the Weight Loss health claims approval set out by the European Foods Safety Authority and the European Commission.

More soon

Contact
Slim Pasta
***@anna.com

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Contact Email:
***@anna.com
Source:Slim Pasta
Location:Spain
Industry:Health
Tags:slim pasta, slim arroz, konjac
Shortcut:prlog.org/12352842
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