EAGLE Certification Group Encourages Adoption of SQF Certification

Certification company offers Safe Quality Food (SQF) certification to companies from all levels of the food service industry, including distribution, processing, and manufacturing. The SQF certification is offered at three levels.
 
DAYTON, Ohio - July 10, 2014 - PRLog -- EAGLE Certification Group is reaching out to the public in order to better educate anyone in the food industry on the importance of the Safe Quality Food (SQF) certification. The push includes businesses involved in manufacturing, processing, and distribution sectors.

According to Bryant Shillito, Business Development Process Manager for EAGLE Certification Group, “The SQF program proactively identifies and manages risk to avoid stock recoveries, market withdrawals, and rework.”

The SQF certification is, in fact, the only food safety program offering certification not only for manufacturing, processing, and distribution, but for primary producers and growers as well.

EAGLE Certification Group has been providing the SQF certification since 2009. “The SQF Code, Edition 7, was introduced in July of 2012,” says Shillito, “and helps make certification more obtainable for smaller companies by dividing the process into three levels.”

The levels range from a “fundamental body of food safety controls appropriate for low-risk products” up to a "comprehensive implementation of food safety and quality management systems development".

All levels of the SQF certification are designed to help companies reduce (or even eliminate) the necessity of redundant audits, protect brand integrity by manufacturing products in a safe, clean environment, and improve customer confidence in the entire process, from processing to packaging to distribution.

EAGLE Certification Group has been guiding companies through quality, environmental, health and safety, and food safety management certifications for 20 years.

“All of the EAGLE Certification Group team members strongly believe in the value of certification and the challenge it offers for continuous improvement", says Shillito.

EAGLE Certification Group includes the award-winning EAGLE Registrations, Inc., and EAGLE Food Registrations, Inc. EAGLE’s focus is on continuous improvement and customer satisfaction. EAGLE was awarded the 2011 Sloan Award for Business Excellence in Workplace Flexibility, the 2011 and 2012 Safe Quality Food Certification Body of the Year, and the 2013 and 2014 Dayton Business Journal Best Places to Work Award. Visit www.EAGLECertificationGroup.com to learn more!

Contact
Bryant Shillito
***@eaglecertificationgroup.com
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Tags:Quality Management Cert
Industry:Business
Location:Dayton - Ohio - United States
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